Strawberry Pops — Nutrition Facts & Ingredients
Per serving (1 POP, 49 ml): 30 calories. Per 100 ml: 61 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 POP (49ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acesulfame Potassium, Ascorbic Acid, Citric Acid, Corn Syrup, Guar Gum Cellulose Gum, High Fructose Corn Syrup, Maltodextrin, Modified Food Starch, Natural Strawberry Flavor With Other Natural Flavors, Polysorbate 60, Red 40, Strawberry Seeds, Sucralose, Sugar, Water, Xanthan Gum
Frequently asked questions
How many calories are in Strawberry Pops?
Per 100 g of Strawberry Pops there are 61 calories.
How much protein is in Strawberry Pops?
Per 100 g of Strawberry Pops there are 0.0 g protein.
How many carbohydrates are in Strawberry Pops?
Per 100 g of Strawberry Pops there are 20.41 g carbohydrates. Of which 14.29 g sugars.
How much sugar is in Strawberry Pops?
Per 100 g of Strawberry Pops there are 14.29 g sugars.
How much sodium (salt) is in Strawberry Pops?
Per 100 g of Strawberry Pops there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Strawberry Pops?
The main ingredients in Strawberry Pops are: Acesulfame Potassium, Ascorbic Acid, Citric Acid, Corn Syrup, Guar Gum Cellulose Gum.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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