Kettle Potato Chips — Nutrition Facts & Ingredients
Per serving (12 CHIPS, 28 g): 140 calories. Per 100 g: 500 calories, 7.1 g protein, 28.6 g fat.
Nutrition Facts
Serving size12 CHIPS (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Garlic Powder, Ghost Pepper, Ground Black Pepper, Ground Paprika, Ground Red Pepper, Lemon Oil, Lemon Pepper, Onion Powder, Potatoes, Sea Salt, Sunflower Oil Corn Oil
Frequently asked questions
How many calories are in Kettle Potato Chips?
Per 100 g of Kettle Potato Chips there are 500 calories.
How much protein is in Kettle Potato Chips?
Per 100 g of Kettle Potato Chips there are 7.14 g protein.
How many carbohydrates are in Kettle Potato Chips?
Per 100 g of Kettle Potato Chips there are 60.71 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Kettle Potato Chips?
Per 100 g of Kettle Potato Chips there are 0.0 g sugars.
How much sodium (salt) is in Kettle Potato Chips?
Per 100 g of Kettle Potato Chips there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Kettle Potato Chips?
Per 100 g of Kettle Potato Chips there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Kettle Potato Chips?
The main ingredients in Kettle Potato Chips are: Garlic Powder, Ghost Pepper, Ground Black Pepper, Ground Paprika, Ground Red Pepper.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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