PAMMY SUE'S SALSA

Salsa — Nutrition Facts & Ingredients

UPC 728028284461 Manufacturer: Chica Bella, Inc. Dips & Salsa Updated Sep 27, 2026

Per serving (2 Tbsp, 34 g): 10 calories. Per 100 g: 29 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (34g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 85mg 4%
Total Carbohydrate 2.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

29 calories in 100 g
Protein0 g
Carbohydrates5.9 g
Sugars2.9 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)3.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium250 mg
Calcium0 mg
Iron1.1 mg
Vitamin A353 mcg
Vitamin C17.6 mg

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Ingredients

Calcium Chloride, Chipotle Powder, Cilantro, Citric Acid, Diced Green Chile Peppers, Diced Tomatoes, Distilled Vinegar, FD&C Yellow #5, Garlic Powder, Greenchiles, Habanero Peppers, Lime Juice, Lime Juice Fromconcentrate, Lime Oil, Onion, Onion Powder, Polysorbate 80, Propylene Glycol, Salt, Sodium Benzoate And Sodium Bisulfite, Sodium Bisulfite, Spices, To Preserve Freshness, To Stabilize Color, Tomato Juice, Tomatoes, Turmeric, Water

Frequently asked questions

How many calories are in Salsa?

Per 100 g of Salsa there are 29 calories.

How much protein is in Salsa?

Per 100 g of Salsa there are 0.0 g protein.

How many carbohydrates are in Salsa?

Per 100 g of Salsa there are 5.88 g carbohydrates. Of which 2.94 g sugars.

How much sugar is in Salsa?

Per 100 g of Salsa there are 2.94 g sugars.

How much sodium (salt) is in Salsa?

Per 100 g of Salsa there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Salsa?

Per 100 g of Salsa there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Salsa?

The main ingredients in Salsa are: Calcium Chloride, Chipotle Powder, Cilantro, Citric Acid, Diced Green Chile Peppers.

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Level of processing

5
Ultra-Processed
28 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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