SUKHI'S

Korma Curry Sauce — Nutrition Facts & Ingredients

UPC 767226001616 Manufacturer: Jagpreet Enterprises Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (None, 17 g): 80 calories. Per 100 g: 471 calories, 5.9 g protein, 35.3 g fat.

Label highlights:

Nutrition Facts

Serving sizeNone (17g)

Amount per servingCalories
80
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 5g 2%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 1g
Calcium 20.1mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

471 calories in 100 g
Protein5.9 g
Carbohydrates29.4 g
Sugars5.9 g
Dietary fiber5.9 g
Net carbs (carbohydrates minus fiber)23.5g
Fat35.3 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol0 mg
Sodium1765 mg
Calcium118 mg
Iron6.3 mg
Vitamin A176 mcg
Vitamin C7.1 mg

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Ingredients

Cane Sugar, Cashews, Cayenne Pepper, Citric Acid, Curry Mix, Expeller-pressed Canola Oil, Fruit Juice, Fruitrim, Garam Masaia, Garlic, Garlic Powder, Ginger, Ginger Powder, Glucono-delta-lactone, Gram Flour, Lentil Flour, Natural Acidifier, Natural Grain Dextrin, Onion Powder, Onions, Poppy Seeds, Salt, Spices, Vinegar

Frequently asked questions

How many calories are in Korma Curry Sauce?

Per 100 g of Korma Curry Sauce there are 471 calories.

How much protein is in Korma Curry Sauce?

Per 100 g of Korma Curry Sauce there are 5.88 g protein.

How many carbohydrates are in Korma Curry Sauce?

Per 100 g of Korma Curry Sauce there are 29.41 g carbohydrates. Of which 5.88 g sugars.

How much sugar is in Korma Curry Sauce?

Per 100 g of Korma Curry Sauce there are 5.88 g sugars.

How much sodium (salt) is in Korma Curry Sauce?

Per 100 g of Korma Curry Sauce there are 1765.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Korma Curry Sauce?

Per 100 g of Korma Curry Sauce there are 5.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Korma Curry Sauce?

The main ingredients in Korma Curry Sauce are: Cane Sugar, Cashews, Cayenne Pepper, Citric Acid, Curry Mix.

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Level of processing

4
Highly Processed
24 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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