Cupcake, Vanilla — Nutrition Facts & Ingredients
Per serving (4 ONZ, 113 g): 431 calories. Per 100 g: 381 calories, 2.6 g protein, 16.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 55% DV (high at 20% DV or more)
- Cholesterol: 37% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Powder, Baking Soda, Cage Free Eggs, Confectioners Sugar, Corn Starch, Monocalcium Phosphate, Potato Starch, Rbgh-free Butter, Rbgh-free Milk, Rice Flour, Salt, Sodium Acid Pyrophosphate, Sugar, Tapioca Starch, Vanilla Extract, Vitamin D Added, Xanthan Gum
Frequently asked questions
How many calories are in Cupcake, Vanilla?
Per 100 g of Cupcake, Vanilla there are 381 calories.
How much protein is in Cupcake, Vanilla?
Per 100 g of Cupcake, Vanilla there are 2.65 g protein.
How many carbohydrates are in Cupcake, Vanilla?
Per 100 g of Cupcake, Vanilla there are 53.98 g carbohydrates. Of which 40.71 g sugars.
How much sugar is in Cupcake, Vanilla?
Per 100 g of Cupcake, Vanilla there are 40.71 g sugars.
How much sodium (salt) is in Cupcake, Vanilla?
Per 100 g of Cupcake, Vanilla there are 301.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cupcake, Vanilla?
Per 100 g of Cupcake, Vanilla there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cupcake, Vanilla?
The main ingredients in Cupcake, Vanilla are: Baking Powder, Baking Soda, Cage Free Eggs, Confectioners Sugar, Corn Starch.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Harry's Farmers Market, Ltd.
Nutrition facts for other products from Harry's Farmers Market, Ltd.:
- Mediterranean Vinaigrette
- Whole Foods Market, Confetti Cake, Vanilla, Vanilla
- Whole Foods Market, Pecan Pie, Cranberry, Cranberry
- Whole Foods Market, 100% Fresh Pressed Juice, Green Lemonade, Green Lemonade
- Whole Foods Market, Gluten-Free Bakehouse, Frangipane Tart, Apple, Apple
- Whole Foods Market, Bakehouse Scones, Cranberry, Orange, Cranberry, Orange