Organic Oat Meal — Nutrition Facts & Ingredients
Per serving (5.5 ONZ, 156 g): 140 calories. Per 100 g: 90 calories, 3.2 g protein, 2.6 g fat.
Nutrition Facts
Serving size5.5 ONZ (156g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Lactic Acid, Organic Brown Sugar, Organic Butter, Organic Cane Sugar, Organic Flavors, Organic Guar Gum, Organic Maple Syrup, Organic Molasses, Organic Nonfat Dry Milk, Organic Pasteurized Cream, Organic Steel Cut Oats, Organic Stevia Leaf Extract, Sea Salt, Water
Frequently asked questions
How many calories are in Organic Oat Meal?
Per 100 g of Organic Oat Meal there are 90 calories.
How much protein is in Organic Oat Meal?
Per 100 g of Organic Oat Meal there are 3.21 g protein.
How many carbohydrates are in Organic Oat Meal?
Per 100 g of Organic Oat Meal there are 12.82 g carbohydrates. Of which 3.21 g sugars.
How much sugar is in Organic Oat Meal?
Per 100 g of Organic Oat Meal there are 3.21 g sugars.
How much sodium (salt) is in Organic Oat Meal?
Per 100 g of Organic Oat Meal there are 58.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Oat Meal?
Per 100 g of Organic Oat Meal there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Oat Meal?
The main ingredients in Organic Oat Meal are: Lactic Acid, Organic Brown Sugar, Organic Butter, Organic Cane Sugar, Organic Flavors.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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