Vanilla Lite Nonfat Yogurt, Vanilla — Nutrition Facts & Ingredients
Per serving (1 cup, 226 g): 111 calories. Per 100 g: 49 calories, 3.5 g protein, 0 g fat.
Nutrition Facts
Serving size1 cup (226g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Acesulfame Potassium, Acidophilus And B, Active Cultures With L, Agar, Bifidum, Cultured Dextrose, Cultured Nonfat Milk, Gelatin, Modified Cornstarch, Natural Flavors, Neotame, Soluble Corn Fiber, Sucralose, Tricalcium Phosphate, Vitamin A Palmitate, Vitamin D3
Frequently asked questions
How many calories are in Vanilla Lite Nonfat Yogurt, Vanilla?
Per 100 g of Vanilla Lite Nonfat Yogurt, Vanilla there are 49 calories.
How much protein is in Vanilla Lite Nonfat Yogurt, Vanilla?
Per 100 g of Vanilla Lite Nonfat Yogurt, Vanilla there are 3.54 g protein.
How many carbohydrates are in Vanilla Lite Nonfat Yogurt, Vanilla?
Per 100 g of Vanilla Lite Nonfat Yogurt, Vanilla there are 8.85 g carbohydrates. Of which 5.75 g sugars.
How much sugar is in Vanilla Lite Nonfat Yogurt, Vanilla?
Per 100 g of Vanilla Lite Nonfat Yogurt, Vanilla there are 5.75 g sugars.
How much sodium (salt) is in Vanilla Lite Nonfat Yogurt, Vanilla?
Per 100 g of Vanilla Lite Nonfat Yogurt, Vanilla there are 62.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vanilla Lite Nonfat Yogurt, Vanilla?
Per 100 g of Vanilla Lite Nonfat Yogurt, Vanilla there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vanilla Lite Nonfat Yogurt, Vanilla?
The main ingredients in Vanilla Lite Nonfat Yogurt, Vanilla are: Acesulfame Potassium, Acidophilus And B, Active Cultures With L, Agar, Bifidum.
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