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Spicy Gochujang Cooking Sauce — Nutrition Facts & Ingredients

UPC 41130389245 Manufacturer: Supervalu, Inc. Other Cooking Sauces Updated Sep 27, 2026

Calories
80per serving
Protein
2.7 gper 100 g
Carbs
43.2 gper 100 g
Fat
4.0 gper 100 g

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Per serving (2 Tbsp, 37 g): 80 calories. Per 100 g: 216 calories, 2.7 g protein, 4.0 g fat.

Label highlights: High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (37g)

Amount per servingCalories
80
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 16.0g 6%
Dietary Fiber 0g 0%
Total Sugars 13.0g
Includes 10.0g Added Sugars 20%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 4.1mg 0%
Iron 0mg 0%
Potassium 85.8mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

216 calories in 100 g
Protein2.7 g
Carbohydrates43.2 g
Sugars35.1 g
Added sugars27 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)43.2g
Fat4.0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium784 mg
Calcium11 mg
Potassium232 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Spicy Gochujang Cooking Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Apple Vinegar, Aspergillus Oryzea, Canola Oil, Caramel, Chili Powder, Citric Acid, Corn Syrup, Dehydrated Garlic, Dehydrated Onion, Dextrose, Distilled Vinegar, Dried Red Pepper, Dried Vegetable Seasoning, Garlic, High Fructose Corn Syrup, Modified Corn Starch Spice Extract, Onion, Preservative, Red Pepper, Red Pepper Paste, Rice, Rice Wine, Salt, Sodium Benzoate, Soybean, Spices, Sugar, Tomato Paste, Water, Wheat, Yeast

Frequently asked questions

How many calories are in Spicy Gochujang Cooking Sauce?

Per 100 g of Spicy Gochujang Cooking Sauce there are 216 calories.

How much protein is in Spicy Gochujang Cooking Sauce?

Per 100 g of Spicy Gochujang Cooking Sauce there are 2.7 g protein.

How many carbohydrates are in Spicy Gochujang Cooking Sauce?

Per 100 g of Spicy Gochujang Cooking Sauce there are 43.24 g carbohydrates. Of which 35.14 g sugars.

How much sugar is in Spicy Gochujang Cooking Sauce?

Per 100 g of Spicy Gochujang Cooking Sauce there are 35.14 g sugars.

How much sodium (salt) is in Spicy Gochujang Cooking Sauce?

Per 100 g of Spicy Gochujang Cooking Sauce there are 784.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spicy Gochujang Cooking Sauce?

Per 100 g of Spicy Gochujang Cooking Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spicy Gochujang Cooking Sauce?

The main ingredients in Spicy Gochujang Cooking Sauce are: Apple Vinegar, Aspergillus Oryzea, Canola Oil, Caramel, Chili Powder.

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Level of processing

5
Ultra-Processed
31 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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