LUCKY SPOON BAKERY

Frosty Zucchini Cupcakes — Nutrition Facts & Ingredients

UPC 850489003111 Manufacturer: Lucky Spoon Bakery Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
190per serving
Protein
3.5 gper 100 g
Carbs
47.4 gper 100 g
Fat
15.8 gper 100 g

Where to buy

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Per serving (1 CUPCAKE, 57 g): 190 calories. Per 100 g: 333 calories, 3.5 g protein, 15.8 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CUPCAKE (57g)

Amount per servingCalories
190
% Daily Value*
Total Fat 9g 12%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 65.0mg 22%
Sodium 210mg 9%
Total Carbohydrate 27.0g 10%
Dietary Fiber 1.0g 4%
Total Sugars 16g
Protein 2.0g
Calcium 59.9mg 5%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein3.5 g
Carbohydrates47.4 g
Sugars28.1 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)45.6g
Fat15.8 g
Saturated fat8.8 g
Trans fat0 g
Cholesterol114 mg
Sodium368 mg
Calcium105 mg
Iron0.6 mg
Vitamin A158 mcg
Vitamin C4.2 mg

Where to buy Frosty Zucchini Cupcakes

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And Salt, Baking Soda, Brown Sugar, Butter, Cinnamon, Eggs, Flour Blend, Frosting - Powdered Sugar, Invert Sugar, Leavening, Milk, Monocalcium Phosphate, Natural Cream Cheese Flavor, Potato Flour, Potato Starch, Sodium Acid Pyrophosphate, Soy Lecithin, Vanilla Extract, Water, White Rice Flour, Xanthan Gum, Zucchini

Frequently asked questions

How many calories are in Frosty Zucchini Cupcakes?

Per 100 g of Frosty Zucchini Cupcakes there are 333 calories.

How much protein is in Frosty Zucchini Cupcakes?

Per 100 g of Frosty Zucchini Cupcakes there are 3.51 g protein.

How many carbohydrates are in Frosty Zucchini Cupcakes?

Per 100 g of Frosty Zucchini Cupcakes there are 47.37 g carbohydrates. Of which 28.07 g sugars.

How much sugar is in Frosty Zucchini Cupcakes?

Per 100 g of Frosty Zucchini Cupcakes there are 28.07 g sugars.

How much sodium (salt) is in Frosty Zucchini Cupcakes?

Per 100 g of Frosty Zucchini Cupcakes there are 368.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Frosty Zucchini Cupcakes?

Per 100 g of Frosty Zucchini Cupcakes there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Frosty Zucchini Cupcakes?

The main ingredients in Frosty Zucchini Cupcakes are: And Salt, Baking Soda, Brown Sugar, Butter, Cinnamon.

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Level of processing

4
Highly Processed
22 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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