White Knot Rolls — Nutrition Facts & Ingredients
Per serving (1.15 ONZ, 33 g): 90 calories. Per 100 g: 273 calories, 9.1 g protein, 4.5 g fat.
Nutrition Facts
Serving size1.15 ONZ (33g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Citric Acid, Cultured Wheat Starch, Dough Conditioners, Eggs, Enriched Wheat Flour, Enzymes, Folic Acid, Invert Sugar, Malted Barley Flour, Mono- And Diglycerides, Monoglycerides, Natural Flavors, Niacin, Pasteurized Cream, Phosphoric Acid, Potato Flour, Potatoes, Preservatives, Propionic Acid, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sugar, Thiamine Mononitrate, Unsalted Butter, Vital Wheat Gluten, Water, Wheat Flour, White Distilled Vinegar, Yeast
Frequently asked questions
How many calories are in White Knot Rolls?
Per 100 g of White Knot Rolls there are 273 calories.
How much protein is in White Knot Rolls?
Per 100 g of White Knot Rolls there are 9.09 g protein.
How many carbohydrates are in White Knot Rolls?
Per 100 g of White Knot Rolls there are 51.52 g carbohydrates. Of which 9.09 g sugars.
How much sugar is in White Knot Rolls?
Per 100 g of White Knot Rolls there are 9.09 g sugars.
How much sodium (salt) is in White Knot Rolls?
Per 100 g of White Knot Rolls there are 455.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in White Knot Rolls?
Per 100 g of White Knot Rolls there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in White Knot Rolls?
The main ingredients in White Knot Rolls are: Ascorbic Acid, Citric Acid, Cultured Wheat Starch, Dough Conditioners, Eggs.
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