Reduced Fat Ice Cream, Caramel Ribbon — Nutrition Facts & Ingredients
- Calories
- 150per serving
- Protein
- 4.9 gper 100 g
- Carbs
- 29.6 gper 100 g
- Fat
- 5.6 gper 100 g
Where to buy
Per serving (0.667 cup, 81 g): 150 calories. Per 100 g: 185 calories, 4.9 g protein, 5.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.667 cup (81g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Reduced Fat Ice Cream, Caramel Ribbon
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto, Caramel Ribbon, Carrageenan, Cellulose Gum, Chocolate Liquor, Cocoa Processed With Alkali, Condensed Milk, Condensed Skim Milk, Corn Syrup, Cream, Dextrose, Guar Gum, Milk, Modified Corn Starch, Mono & Diglycerides, Natural Flavors, Natural Vanilla Flavor, Nonfat Milk, Polysorbate 80, Sea Salt, Sodium Alginate, Sugar, Sweetened Condensed Milk, Sweetened Condensed Skim Milk, Tapioca Starch, Tara Gum, Water, Whey Protein Isolate, Xanthan Gum
Frequently asked questions
How many calories are in Reduced Fat Ice Cream, Caramel Ribbon?
Per 100 g of Reduced Fat Ice Cream, Caramel Ribbon there are 185 calories.
How much protein is in Reduced Fat Ice Cream, Caramel Ribbon?
Per 100 g of Reduced Fat Ice Cream, Caramel Ribbon there are 4.94 g protein.
How many carbohydrates are in Reduced Fat Ice Cream, Caramel Ribbon?
Per 100 g of Reduced Fat Ice Cream, Caramel Ribbon there are 29.63 g carbohydrates. Of which 23.46 g sugars.
How much sugar is in Reduced Fat Ice Cream, Caramel Ribbon?
Per 100 g of Reduced Fat Ice Cream, Caramel Ribbon there are 23.46 g sugars.
How much sodium (salt) is in Reduced Fat Ice Cream, Caramel Ribbon?
Per 100 g of Reduced Fat Ice Cream, Caramel Ribbon there are 105.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Reduced Fat Ice Cream, Caramel Ribbon?
Per 100 g of Reduced Fat Ice Cream, Caramel Ribbon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Reduced Fat Ice Cream, Caramel Ribbon?
The main ingredients in Reduced Fat Ice Cream, Caramel Ribbon are: Annatto, Caramel Ribbon, Carrageenan, Cellulose Gum, Chocolate Liquor.
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