Mango Ice Cream, Mango — Nutrition Facts & Ingredients
Per serving (1/2 cup, 85 g): 200 calories. Per 100 g: 235 calories, 2.4 g protein, 10.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/2 cup (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Annatto Extract, Corn Starch, Corn Syrup, Cream, Egg Whites, Guar Gum, Lemon Juice Concentrate, Locust Bean Gum, Mango Base, Mango Puree, Milk, Mochi Bits, Natural Flavors, Nonfat Dry Milk, Stabilizer, Sugar, Sweet Rice Flour, Turmeric Extract, Turmeric Extracts, Water, Whey
Frequently asked questions
How many calories are in Mango Ice Cream, Mango?
Per 100 g of Mango Ice Cream, Mango there are 235 calories.
How much protein is in Mango Ice Cream, Mango?
Per 100 g of Mango Ice Cream, Mango there are 2.35 g protein.
How many carbohydrates are in Mango Ice Cream, Mango?
Per 100 g of Mango Ice Cream, Mango there are 32.94 g carbohydrates. Of which 20.0 g sugars.
How much sugar is in Mango Ice Cream, Mango?
Per 100 g of Mango Ice Cream, Mango there are 20.0 g sugars.
How much sodium (salt) is in Mango Ice Cream, Mango?
Per 100 g of Mango Ice Cream, Mango there are 59.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mango Ice Cream, Mango?
Per 100 g of Mango Ice Cream, Mango there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mango Ice Cream, Mango?
The main ingredients in Mango Ice Cream, Mango are: Annatto Extract, Corn Starch, Corn Syrup, Cream, Egg Whites.
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