Dairy Ingredients in Food

Milk-derived ingredients include milk, cream, cheese, whey and casein. Milk is one of the nine major food allergens that must be declared on US food labels.

Herb Cream Cheese In 4 products Herb cream cheese is a soft, fresh dairy product made from cream cheese that has been blended with various herbs … What is Herb Cream Cheese? → Cultured Milk And Reduced Fat Milk In 4 products Cultured milk is milk that has been fermented by bacteria, giving it a tangy flavor and thicker consistency. Reduced fat … What is Cultured Milk And Reduced Fat Milk? → Cheese Mix In 4 products A cheese mix is a blend of different types of cheeses, often including hard and soft varieties, to achieve a … What is Cheese Mix? → Powdered Skimmed Milk In 4 products Powdered skimmed milk is dried milk from which most of the fat has been removed. It is made by evaporating … What is Powdered Skimmed Milk? → Skimmed Dry Milk In 4 products Skimmed dry milk is a dairy product made by removing water from pasteurized skim milk. The process concentrates the milk … What is Skimmed Dry Milk? → Parmesan & Cheddar Cheese In 4 products Parmesan and Cheddar are types of cheese made from cow's milk. Cheese is produced by curdling milk, separating the curds … What is Parmesan & Cheddar Cheese? → Goat Cheese Crumbles In 4 products Goat cheese crumbles are small pieces of cheese made from goat's milk. The milk is typically pasteurized, then a starter … What is Goat Cheese Crumbles? → Pecorino Romano Dop In 4 products Pecorino Romano is a hard, salty Italian cheese made from sheep's milk. The "DOP" (Denominazione di Origine Protetta) designation means … What is Pecorino Romano Dop? → Concentrated Nonfat Milk In 4 products Concentrated nonfat milk is made by removing water from skim milk. This process increases the concentration of milk solids, including … What is Concentrated Nonfat Milk? → Cheese: Pasteurized Cow's Milk In 4 products Pasteurized cow's milk is milk that has been heated to a specific temperature for a set period to kill harmful … What is Cheese: Pasteurized Cow's Milk? → Asiago And Parmesan In 4 products Asiago and Parmesan are hard, aged cheeses made from cow's milk. They are produced by curdling milk, pressing the curds, … What is Asiago And Parmesan? → Seasoning Pouch: Cheddar Cheese Powder In 4 products Cheddar cheese powder is made from real cheddar cheese that has been dehydrated. The cheese is typically spray-dried or freeze-dried … What is Seasoning Pouch: Cheddar Cheese Powder? → Dried Sweetened Condensed Milk In 4 products Dried sweetened condensed milk is a dairy product made by removing water from a mixture of milk and sugar, and … What is Dried Sweetened Condensed Milk? → Four Cheese Sauce In 4 products Four Cheese Sauce is a creamy sauce made from a blend of four different types of cheese, typically dairy-based. It … What is Four Cheese Sauce? → Strawberry : Pasteurized Grade A Reduced Fat Milk In 4 products Strawberry pasteurized Grade A reduced fat milk is a dairy product made from milk that has had some of its … What is Strawberry : Pasteurized Grade A Reduced Fat Milk? → Our Crafted Recipe: Cultured Pasteurized Organic Milk In 4 products This is milk that has been heated to kill harmful bacteria and then had beneficial bacteria, called cultures, added. These … What is Our Crafted Recipe: Cultured Pasteurized Organic Milk? → Organic Cultured Pasteurized Cow's Milk In 4 products This ingredient is cow's milk that has been pasteurized to kill harmful bacteria and then cultured with beneficial bacteria. These … What is Organic Cultured Pasteurized Cow's Milk? → Topping: Organic Low-moisture Part-skim Mozzarella Cheese In 4 products Low-moisture part-skim mozzarella cheese is a semi-soft cheese made from cow's milk. It is characterized by its lower water content … What is Topping: Organic Low-moisture Part-skim Mozzarella Cheese? → Milk Solids 18% Minimum In 4 products Milk solids are the non-fat components of milk, including proteins, lactose (milk sugar), and minerals. They are produced by removing … What is Milk Solids 18% Minimum? → Unpasteurized Cow's Milk In 4 products Unpasteurized cow's milk, also known as raw milk, is milk that has not been pasteurized. Pasteurization is a process that … What is Unpasteurized Cow's Milk? → Condensed Skim Whey Powder In 4 products Condensed skim whey powder is a dairy ingredient made from skim milk. It is produced by removing water from whey, … What is Condensed Skim Whey Powder? → Pasteurized Mlk In 4 products Pasteurized milk is cow's milk that has been heated to a specific temperature for a set period to kill harmful … What is Pasteurized Mlk? → Tortelloni Filling: Organic Ricotta Cheese In 4 products Ricotta is a fresh Italian-style whey cheese. It is made from the whey left over from making other cheeses, like … What is Tortelloni Filling: Organic Ricotta Cheese? → Light Pasteurized Process Cheddar Cheese In 4 products Light Pasteurized Process Cheddar Cheese is a dairy product created by blending natural cheddar cheese with other dairy ingredients, emulsifying … What is Light Pasteurized Process Cheddar Cheese? → Ingredient Not In Regular Pasteurized Process Cheddar Cheese In 4 products This ingredient is a type of cheese made from a blend of natural cheeses, most commonly cheddar. It is processed … What is Ingredient Not In Regular Pasteurized Process Cheddar Cheese? → Goat And Cow's Milk In 4 products This ingredient is a blend of milk from goats and cows. Both types of milk are nutritious liquids produced by … What is Goat And Cow's Milk? → Organic Cultured Cashew Milk In 4 products Organic cultured cashew milk is a dairy-free alternative made from organic cashews that have been fermented with live bacterial cultures. … What is Organic Cultured Cashew Milk? → Organic Aged Cheese In 4 products Organic aged cheese is a dairy product made from organic milk that has been curdled, pressed, and then allowed to … What is Organic Aged Cheese? → Vanilla Greek Yogurt In 4 products Vanilla Greek yogurt is a strained yogurt flavored with vanilla. Greek yogurt is made by simmering regular yogurt to remove … What is Vanilla Greek Yogurt? → Rbgh-bst Hormone Free Cultured Pasteurized Milk In 4 products This refers to milk from cows that have not been treated with recombinant bovine somatotropin (rBST) or bovine somatotropin (BST). … What is Rbgh-bst Hormone Free Cultured Pasteurized Milk? → Seasoned Cheese Blend In 4 products A blend of cheeses, often including Parmesan, Romano, or other hard cheeses, mixed with seasonings. The specific cheeses and seasonings … What is Seasoned Cheese Blend? → Cultured Pasturized Milk In 4 products Cultured pasteurized milk is milk that has been heated to kill harmful bacteria (pasteurized) and then had beneficial bacteria (cultures) … What is Cultured Pasturized Milk? → White All Natural Cheddar Cheese Curds In 4 products White cheddar cheese curds are fresh, unaged cheddar cheese pieces. They are made from milk and are a byproduct of … What is White All Natural Cheddar Cheese Curds? → Monterey Jack Cheese Powder In 4 products Monterey Jack cheese powder is a dried, powdered form of Monterey Jack cheese. It is made by dehydrating Monterey Jack … What is Monterey Jack Cheese Powder? → Ricotta Cheese Blend In 4 products Ricotta cheese blend is a dairy product primarily made from ricotta cheese, which is a fresh, soft cheese traditionally produced … What is Ricotta Cheese Blend? → Milk And Egg In 4 products Milk is a nutrient-rich liquid food produced by the mammary glands of mammals. Egg refers to the oval or round … What is Milk And Egg? → Cheese Corn Popcorn In 4 products Cheese corn popcorn is a snack food made from popped corn kernels coated with cheese flavoring. The cheese flavor is … What is Cheese Corn Popcorn? → Butter Granules In 4 products Butter granules are a dehydrated form of butter, often made by spray-drying butterfat with a carrier like maltodextrin or milk … What is Butter Granules? → Streptococcus Thermophiles In 4 products Streptococcus thermophilus is a type of bacteria commonly found in dairy products. It is a lactic acid bacterium that plays … What is Streptococcus Thermophiles? → Cheddar Cheese Pasteurized Cultured Milk In 4 products Cheddar cheese is a hard, natural cheese made from pasteurized cow's milk. It is produced by adding bacterial cultures to … What is Cheddar Cheese Pasteurized Cultured Milk? → Mozzarella Cheese Blend: Low Moisture Part-skim Mozzarella In 4 products Low moisture part-skim mozzarella is a type of cheese made from cow's milk. It undergoes a specific cheese-making process to … What is Mozzarella Cheese Blend: Low Moisture Part-skim Mozzarella? → Pecorino Romano Cheese Pdo In 4 products Pecorino Romano is a hard, salty Italian cheese made from 100% sheep's milk. It is produced in specific regions of … What is Pecorino Romano Cheese Pdo? → Cultured With Nonfat Milk In 4 products Cultured nonfat milk is made by adding live bacterial cultures to skim milk. These cultures ferment the lactose (milk sugar) … What is Cultured With Nonfat Milk? → Salt Nonfat Milk In 4 products Salt Nonfat Milk is a dairy ingredient made from skim milk. The milk is heated to remove water and fat, … What is Salt Nonfat Milk? → Pasteurized Cultured Grade A Milk And Cream In 4 products This ingredient is a dairy product made from milk and cream that has undergone pasteurization and culturing. Pasteurization heats the … What is Pasteurized Cultured Grade A Milk And Cream? → Concentrated Almond Milk In 4 products Concentrated almond milk is made from almonds and water. The almonds are typically blanched, ground, and mixed with water to … What is Concentrated Almond Milk? → Dehydrated Skim Milk In 4 products Dehydrated skim milk is milk from which most of the water has been removed. It is made by drying liquid … What is Dehydrated Skim Milk? → Pasteurized Process Swiss Cheese- Swiss Cheese In 4 products Pasteurized Process Swiss Cheese is a type of processed cheese product. It is made by blending natural Swiss cheese with … What is Pasteurized Process Swiss Cheese- Swiss Cheese? → Enzyme Modified Cheese Milk In 4 products Enzyme-modified cheese is a dairy product made by using enzymes to break down the proteins and fats in cheese. This … What is Enzyme Modified Cheese Milk? → Calcium Casein Peptone-calcium Phosphate In 4 products Calcium Casein Peptone-Calcium Phosphate is a food ingredient derived from milk protein (casein). It is produced through a process that … What is Calcium Casein Peptone-calcium Phosphate? →

Other ingredient types

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.