UKROP'S

Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana

UPC 722515915302 Manufacturer: Ukrop's Homestyle Foods, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.056 cake, 80 g): 310 calories. Per 100 g: 388 calories, 2.5 g protein, 13.8 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 74% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 74% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.056 cake (80g)

Amount per servingCalories
310
% Daily Value*
Total Fat 11g 14%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 30.4mg 10%
Sodium 310mg 13%
Total Carbohydrate 49g 18%
Dietary Fiber 0g 0%
Total Sugars 39g
Includes 37.0g Added Sugars 74%
Protein 2g
Vitamin D 0mcg 0%
Calcium 17.6mg 1%
Iron 1mg 6%
Potassium 68mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

388 calories in 100 g
Protein2.5 g
Carbohydrates61.2 g
Sugars48.8 g
Added sugars46.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)61.2g
Fat13.8 g
Saturated fat7.5 g
Trans fat0 g
Cholesterol38 mg
Sodium388 mg
Calcium22 mg
Potassium85 mg
Iron1.2 mg
Vitamin D0 mcg

Where to buy Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana

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Ingredients

Ascorbic Acid, Baking Powder, Baking Soda, Banana Eggs, Bananas, Bleached Wheat Flour, Citric Acid, Corn Starch, Diglycerides, Enriched Bleached Flour, Folic Acid, Mono Calcium Phosphate, Natural And Artificial Flavors, Niacin, Nonfat Dry Milk, Palm Oil, Polysorbate 60, Reduced Iron, Riboflavin, Salt, Shortening, Sodium Acid Pyrophosphate, Soy Lecithin, Strawberries, Sugar, Thiamine Mononitrate, Vegetable Mono- And Puree, Water, Wheat Flour

Frequently asked questions

How many calories are in Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana?

Per 100 g of Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana there are 388 calories.

How much protein is in Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana?

Per 100 g of Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana there are 2.5 g protein.

How many carbohydrates are in Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana?

Per 100 g of Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana there are 61.25 g carbohydrates. Of which 48.75 g sugars.

How much sugar is in Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana?

Per 100 g of Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana there are 48.75 g sugars.

How much sodium (salt) is in Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana?

Per 100 g of Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana there are 388.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana?

Per 100 g of Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana?

The main ingredients in Strawberry Banana Cake Layers With Strawberry Buttercream Icing, Strawberry Banana are: Ascorbic Acid, Baking Powder, Baking Soda, Banana Eggs, Bananas.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

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