BOULDER ORGANIC!

Chicken Vegetable Chili — Nutrition Facts & Ingredients

UPC 898134002539 Manufacturer: Boulder Organic Foods, LLC Chili & Stew Updated Sep 27, 2026

Per serving (1 cup, 227 g): 159 calories. Per 100 g: 70 calories, 4.4 g protein, 2.0 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (227g)

Amount per servingCalories
159
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 9.1mg 3%
Sodium 429mg 19%
Total Carbohydrate 22.0g 8%
Dietary Fiber 5.9g 21%
Total Sugars 5.0g
Protein 10.0g
Calcium 40.9mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

70 calories in 100 g
Protein4.4 g
Carbohydrates9.7 g
Sugars2.2 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)7.1g
Fat2.0 g
Saturated fat0.2 g
Trans fat0 g
Cholesterol4 mg
Sodium189 mg
Calcium18 mg
Iron0.8 mg
Vitamin A330 mcg
Vitamin C5.3 mg

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Ingredients

Calcium Chloride, Cane Sugar, Carrots, Celery, Chicken Meat, Citric Acid, Corn, Corn Starch, Extra Virgin Olive Oil, Filtered Water, Garbanzo Beans, Garlic, Gum Arabic Garlic Powder, Kidney Beans, Onions, Pinto Beans, Rice Starch, Salt, Sea Salt, Spices, Sunflower Oil, Tomato Paste, Tomatoes, Turmeric, Vegetable Base, Vegetable Flavor, Water, Zucchini

Frequently asked questions

How many calories are in Chicken Vegetable Chili?

Per 100 g of Chicken Vegetable Chili there are 70 calories.

How much protein is in Chicken Vegetable Chili?

Per 100 g of Chicken Vegetable Chili there are 4.41 g protein.

How many carbohydrates are in Chicken Vegetable Chili?

Per 100 g of Chicken Vegetable Chili there are 9.69 g carbohydrates. Of which 2.2 g sugars.

How much sugar is in Chicken Vegetable Chili?

Per 100 g of Chicken Vegetable Chili there are 2.2 g sugars.

How much sodium (salt) is in Chicken Vegetable Chili?

Per 100 g of Chicken Vegetable Chili there are 189.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Vegetable Chili?

Per 100 g of Chicken Vegetable Chili there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Vegetable Chili?

The main ingredients in Chicken Vegetable Chili are: Calcium Chloride, Cane Sugar, Carrots, Celery, Chicken Meat.

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Level of processing

5
Ultra-Processed
28 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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