PACIFIC

Pacific, Organic Burmese Tofu — Nutrition Facts & Ingredients

UPC 52603094658 Manufacturer: Pacific Foods of Oregon, Inc. Other Meats Updated Sep 27, 2026

Calories
70per serving
Protein
4.8 gper 100 g
Carbs
14.3 gper 100 g
Fat
1.2 gper 100 g

Where to buy

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Per serving (3 ONZ, 84 g): 70 calories. Per 100 g: 83 calories, 4.8 g protein, 1.2 g fat.

Label highlights:

Nutrition Facts

Serving size3 ONZ (84g)

Amount per servingCalories
70
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 12.0g 4%
Dietary Fiber 3.0g 11%
Total Sugars 2.0g
Protein 4.0g
Calcium 40.3mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

83 calories in 100 g
Protein4.8 g
Carbohydrates14.3 g
Sugars2.4 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)10.7g
Fat1.2 g
Saturated fat0.2 g
Trans fat0 g
Cholesterol0 mg
Sodium167 mg
Calcium48 mg
Iron1.3 mg
Vitamin A71.4 mcg
Vitamin C0 mg

Where to buy Pacific, Organic Burmese Tofu

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Carrots, Celery, Chili Pepper, Garbanzo Bean Flour, Garbanzo Beans, Garlic, Italian Seasoning, Kale, Konjac Flour, Leeks, Mushrooms, Onion, Onions, Sea Salt, Spices, Sprouted Lentils, Tomatoes, Water

Frequently asked questions

How many calories are in Pacific, Organic Burmese Tofu?

Per 100 g of Pacific, Organic Burmese Tofu there are 83 calories.

How much protein is in Pacific, Organic Burmese Tofu?

Per 100 g of Pacific, Organic Burmese Tofu there are 4.76 g protein.

How many carbohydrates are in Pacific, Organic Burmese Tofu?

Per 100 g of Pacific, Organic Burmese Tofu there are 14.29 g carbohydrates. Of which 2.38 g sugars.

How much sugar is in Pacific, Organic Burmese Tofu?

Per 100 g of Pacific, Organic Burmese Tofu there are 2.38 g sugars.

How much sodium (salt) is in Pacific, Organic Burmese Tofu?

Per 100 g of Pacific, Organic Burmese Tofu there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pacific, Organic Burmese Tofu?

Per 100 g of Pacific, Organic Burmese Tofu there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pacific, Organic Burmese Tofu?

The main ingredients in Pacific, Organic Burmese Tofu are: Carrots, Celery, Chili Pepper, Garbanzo Bean Flour, Garbanzo Beans.

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Level of processing

4
Highly Processed
18 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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