Teriyaki Baked Tofu — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 16.5 gper 100 g
- Carbs
- 15.3 gper 100 g
- Fat
- 5.3 gper 100 g
Where to buy
Per serving (3 ONZ, 85 g): 140 calories. Per 100 g: 165 calories, 16.5 g protein, 5.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 ONZ (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Teriyaki Baked Tofu
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
A Natural Firming Agency, Calcium Sulfate, Filtered Water, Magnesium Chloride, Nigari, Organic Alcohol, Organic Brown Rice Syrup, Organic Canola Oil, Organic Evaporated Cane Juice, Organic Garlic, Organic Garlic Powder, Organic Ginger, Organic Rice Vinegar, Organic Salted Sake, Organic Soybeans, Organic Sprouted Tofu, Organic Tamari Soy Sauce, Organic Tomato Paste, Salt, Sprouted Organic Soybeans, To Preserve Freshness, Water
Frequently asked questions
How many calories are in Teriyaki Baked Tofu?
Per 100 g of Teriyaki Baked Tofu there are 165 calories.
How much protein is in Teriyaki Baked Tofu?
Per 100 g of Teriyaki Baked Tofu there are 16.47 g protein.
How many carbohydrates are in Teriyaki Baked Tofu?
Per 100 g of Teriyaki Baked Tofu there are 15.29 g carbohydrates. Of which 2.35 g sugars.
How much sugar is in Teriyaki Baked Tofu?
Per 100 g of Teriyaki Baked Tofu there are 2.35 g sugars.
How much sodium (salt) is in Teriyaki Baked Tofu?
Per 100 g of Teriyaki Baked Tofu there are 529.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Teriyaki Baked Tofu?
Per 100 g of Teriyaki Baked Tofu there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Teriyaki Baked Tofu?
The main ingredients in Teriyaki Baked Tofu are: A Natural Firming Agency, Calcium Sulfate, Filtered Water, Magnesium Chloride, Nigari.
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