Rubicon Bakers, Double Chocolate Layer Cake — Nutrition Facts & Ingredients
- Calories
- 260per serving
- Protein
- 3.9 gper 100 g
- Carbs
- 50 gper 100 g
- Fat
- 16.7 gper 100 g
Where to buy
Per serving (0.25 CAKE, 78 g): 260 calories. Per 100 g: 333 calories, 3.9 g protein, 16.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.25 CAKE (78g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Rubicon Bakers, Double Chocolate Layer Cake
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Vanilla, Baking Soda, Butter, Buttermilk, Cage Free Eggs, Cane Sugar, Chocolate Liquor, Cocoa Butter, Cocoa Powder, Cocoa Processed With Alkali, Condensed Skim Milk, Cream, Cultured Low Fat Milk, Enriched Unbleached Flour, Expeller-pressed Canola Oil, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Salt, Sea Salt, Semisweet Chocolate, Sodium Citrate, Soy Lecithin Added As An Emulsifier, Sugar, Thiamine Mononitrate, Vitamin A Palmitate, Vitamin D3, Water, Wheat Flour
Frequently asked questions
How many calories are in Rubicon Bakers, Double Chocolate Layer Cake?
Per 100 g of Rubicon Bakers, Double Chocolate Layer Cake there are 333 calories.
How much protein is in Rubicon Bakers, Double Chocolate Layer Cake?
Per 100 g of Rubicon Bakers, Double Chocolate Layer Cake there are 3.85 g protein.
How many carbohydrates are in Rubicon Bakers, Double Chocolate Layer Cake?
Per 100 g of Rubicon Bakers, Double Chocolate Layer Cake there are 50.0 g carbohydrates. Of which 33.33 g sugars.
How much sugar is in Rubicon Bakers, Double Chocolate Layer Cake?
Per 100 g of Rubicon Bakers, Double Chocolate Layer Cake there are 33.33 g sugars.
How much sodium (salt) is in Rubicon Bakers, Double Chocolate Layer Cake?
Per 100 g of Rubicon Bakers, Double Chocolate Layer Cake there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Rubicon Bakers, Double Chocolate Layer Cake?
Per 100 g of Rubicon Bakers, Double Chocolate Layer Cake there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Rubicon Bakers, Double Chocolate Layer Cake?
The main ingredients in Rubicon Bakers, Double Chocolate Layer Cake are: And Vanilla, Baking Soda, Butter, Buttermilk, Cage Free Eggs.
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