LA BREA BAKERY

La Brea Bakery, Holiday Stuffing Loaf — Nutrition Facts & Ingredients

UPC 13087185775 Manufacturer: Aryzta, LLC Breads & Buns Updated Sep 27, 2026

Per serving (2 ONZ, 57 g): 140 calories. Per 100 g: 246 calories, 8.8 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
140
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 310mg 13%
Total Carbohydrate 29.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 5.0g
Calcium 19.9mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

246 calories in 100 g
Protein8.8 g
Carbohydrates50.9 g
Sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)49.1g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium544 mg
Calcium35 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for La Brea Bakery, Holiday Stuffing Loaf

Prices and availability are set by the retailer.

Ingredients

Celery Seed, Enriched Wheat Flour, Folic Acid, Ground Black Pepper, Ground White Pepper, Malted Barley Flour, Niacin, Onion Powder, Reduced Iron, Riboflavin, Sage, Salt, Sour Culture, Sugar, Thiamine Mononitrate, Thyme, Water, Wheat Flour, White Degerminated Corn Meal, Yeast

Frequently asked questions

How many calories are in La Brea Bakery, Holiday Stuffing Loaf?

Per 100 g of La Brea Bakery, Holiday Stuffing Loaf there are 246 calories.

How much protein is in La Brea Bakery, Holiday Stuffing Loaf?

Per 100 g of La Brea Bakery, Holiday Stuffing Loaf there are 8.77 g protein.

How many carbohydrates are in La Brea Bakery, Holiday Stuffing Loaf?

Per 100 g of La Brea Bakery, Holiday Stuffing Loaf there are 50.88 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in La Brea Bakery, Holiday Stuffing Loaf?

Per 100 g of La Brea Bakery, Holiday Stuffing Loaf there are 1.75 g sugars.

How much sodium (salt) is in La Brea Bakery, Holiday Stuffing Loaf?

Per 100 g of La Brea Bakery, Holiday Stuffing Loaf there are 544.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in La Brea Bakery, Holiday Stuffing Loaf?

Per 100 g of La Brea Bakery, Holiday Stuffing Loaf there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in La Brea Bakery, Holiday Stuffing Loaf?

The main ingredients in La Brea Bakery, Holiday Stuffing Loaf are: Celery Seed, Enriched Wheat Flour, Folic Acid, Ground Black Pepper, Ground White Pepper.

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Level of processing

4
Highly Processed
20 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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