BRANSTON

Original Pickle — Nutrition Facts & Ingredients

UPC 5060336505049 Butter & Spread Updated Sep 27, 2026

Original Pickle
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (100 GRM, 100 g): 638 calories. Per 100 g: 638 calories, 0.5 g protein, 0.7 g fat.

Label highlights:

Nutrition Facts

Serving size100 GRM (100g)

Amount per servingCalories
638
% Daily Value*
Total Fat 0.7g 1%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium -- --
Total Carbohydrate 34g 12%
Dietary Fiber 1.8g 6%
Protein 0.5g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

638 calories in 100 g
Protein0.5 g
Carbohydrates34 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)32.2g
Fat0.7 g

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Ingredients

Apple, Apple Pulp, Barley Malt Vinegar, Carrot, Cauliflower, Colour, Date Paste, Dates, Dried Spices, Flavouring, Gherkin, Lemon Juice Concentrate, Marrow, Modified Maize Starch, Onion, Onion Powder, Preservative: Sodium Metabisulphite, Rice Flour, Rutabaga, Salt, Spirit Vinegar, Sugar, Sulphite Ammonia Caramel, Tomato Paste, Vegetables In Variable Proportions, Water

Frequently asked questions

How many calories are in Original Pickle?

Per 100 g of Original Pickle there are 638 calories.

How much protein is in Original Pickle?

Per 100 g of Original Pickle there are 0.5 g protein.

How many carbohydrates are in Original Pickle?

Per 100 g of Original Pickle there are 34.0 g carbohydrates.

How much dietary fiber is in Original Pickle?

Per 100 g of Original Pickle there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Original Pickle?

The main ingredients in Original Pickle are: Apple, Apple Pulp, Barley Malt Vinegar, Carrot, Cauliflower.

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Level of processing

5
Ultra-Processed
26 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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