FOOD LION

Cherry Red Velvet Cake — Nutrition Facts & Ingredients

UPC 760366004165 Manufacturer: The Muffin Mam Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
340per serving
Protein
3.8 gper 100 g
Carbs
57.5 gper 100 g
Fat
20 gper 100 g

Where to buy

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Per serving (0.1 CAKE, 80 g): 340 calories. Per 100 g: 425 calories, 3.8 g protein, 20 g fat.

Label highlights:

Nutrition Facts

Serving size0.1 CAKE (80g)

Amount per servingCalories
340
% Daily Value*
Total Fat 16g 21%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 30.4mg 10%
Sodium 290mg 13%
Total Carbohydrate 46g 17%
Dietary Fiber 1.0g 3%
Total Sugars 26g
Protein 3g
Calcium 20mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

425 calories in 100 g
Protein3.8 g
Carbohydrates57.5 g
Sugars32.5 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)56.3g
Fat20 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol38 mg
Sodium362 mg
Calcium25 mg
Iron0.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Cherry Red Velvet Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Bleached Enriched Flour, Caramel Color, Cellulose, Cherries, Citric Acid, Cocoa Processed With Alkali, Corn Syrup Solids, Distilled Monoglycerides, Emulsifiers, Folic Acid, Food Starch Modified, Guar Gum, Leavening, Milk, Mono & Diglycerides, Natural And Artificial Flavor, Niacin, Potassium Sorbate, Preservatives, Propylene Glycol Ester Of Fatty Acids, Red 40, Red 40 Lake, Reduced Iron, Riboflavin, Salt, Sodium Alminum Phosphate, Sodium Propionate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Wheat Flour, Whey, Whole Eggs

Frequently asked questions

How many calories are in Cherry Red Velvet Cake?

Per 100 g of Cherry Red Velvet Cake there are 425 calories.

How much protein is in Cherry Red Velvet Cake?

Per 100 g of Cherry Red Velvet Cake there are 3.75 g protein.

How many carbohydrates are in Cherry Red Velvet Cake?

Per 100 g of Cherry Red Velvet Cake there are 57.5 g carbohydrates. Of which 32.5 g sugars.

How much sugar is in Cherry Red Velvet Cake?

Per 100 g of Cherry Red Velvet Cake there are 32.5 g sugars.

How much sodium (salt) is in Cherry Red Velvet Cake?

Per 100 g of Cherry Red Velvet Cake there are 362.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cherry Red Velvet Cake?

Per 100 g of Cherry Red Velvet Cake there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cherry Red Velvet Cake?

The main ingredients in Cherry Red Velvet Cake are: Baking Soda, Bleached Enriched Flour, Caramel Color, Cellulose, Cherries.

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Level of processing

5
Ultra-Processed
36 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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