English Muffins — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 6.5 gper 100 g
- Carbs
- 41.9 gper 100 g
- Fat
- 1.6 gper 100 g
Where to buy
Per serving (1 MUFFIN, 62 g): 130 calories. Per 100 g: 210 calories, 6.5 g protein, 1.6 g fat.
Nutrition Facts
Serving size1 MUFFIN (62g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy English Muffins
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ammonium Sulfate, Ascorbic Acid, Calcium Propionate, Canola/soy, Cinnamon, Cornmeal, Distilled Vinegar, Dough Conditioners, Each Of The Following: High Fructose Corn Syrup, Enriched Unbleached Wheat Flour, Enzymes, Malted Barley Flour, Mold Inhibitor, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Nonfat Dry Milk, Reduced Iron, Riboflavin And Folic Acid, Salt, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Flour, Yeast, Yeast Nutrient
Frequently asked questions
How many calories are in English Muffins?
Per 100 g of English Muffins there are 210 calories.
How much protein is in English Muffins?
Per 100 g of English Muffins there are 6.45 g protein.
How many carbohydrates are in English Muffins?
Per 100 g of English Muffins there are 41.94 g carbohydrates. Of which 1.61 g sugars.
How much sugar is in English Muffins?
Per 100 g of English Muffins there are 1.61 g sugars.
How much sodium (salt) is in English Muffins?
Per 100 g of English Muffins there are 419.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in English Muffins?
Per 100 g of English Muffins there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in English Muffins?
The main ingredients in English Muffins are: Ammonium Sulfate, Ascorbic Acid, Calcium Propionate, Canola/soy, Cinnamon.
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