Sausage Ravioli — Nutrition Facts & Ingredients
- Calories
- 210per serving
- Protein
- 12.9 gper 100 g
- Carbs
- 19.4 gper 100 g
- Fat
- 4.8 gper 100 g
Where to buy
Per serving (4.4 ONZ, 124 g): 210 calories. Per 100 g: 169 calories, 12.9 g protein, 4.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 34% DV (high at 20% DV or more)
- Cholesterol: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size4.4 ONZ (124g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Sausage Ravioli
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Anti-caking Agent, Black Pepper, Bread Crumbs, Canola Oil, Cheese Culture, Culture, Durum Wheat Flour, Enriched With Iron, Enzymes, Extractives Of Turmeric And Paprika, Fennel, Ferrous Sulfate And B Vitamins, Flour Blend, Folic Acid, Modified Food Starch, Niacin, Paprika, Parsley, Pasteurized Sheep's Milk, Pork, Powdered Cellulose, Riboflavin, Romano Cheese, Salt, Soybean Oil, Sugar, Sweet Milk, Sweet Whey, Thiamin, Vinegar And Salt, Water, Wheat Flour, Whole Egg, Whole Milk, Whole Milk Ricotta Cheese, Yeast, Yellow Corn Flour
Frequently asked questions
How many calories are in Sausage Ravioli?
Per 100 g of Sausage Ravioli there are 169 calories.
How much protein is in Sausage Ravioli?
Per 100 g of Sausage Ravioli there are 12.9 g protein.
How many carbohydrates are in Sausage Ravioli?
Per 100 g of Sausage Ravioli there are 19.35 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Sausage Ravioli?
Per 100 g of Sausage Ravioli there are 0.0 g sugars.
How much sodium (salt) is in Sausage Ravioli?
Per 100 g of Sausage Ravioli there are 637.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sausage Ravioli?
Per 100 g of Sausage Ravioli there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sausage Ravioli?
The main ingredients in Sausage Ravioli are: Anti-caking Agent, Black Pepper, Bread Crumbs, Canola Oil, Cheese Culture.
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