BIG Y

Fish Cakes — Nutrition Facts & Ingredients

UPC 18894329220 Manufacturer: Big Y Foods, Inc. Frozen Fish & Seafood Updated Sep 27, 2026

Per serving (2 PIECES, 113 g): 299 calories. Per 100 g: 265 calories, 8.8 g protein, 23.9 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 PIECES (113g)

Amount per servingCalories
299
% Daily Value*
Total Fat 27.0g 35%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 55.4mg 18%
Sodium 690mg 30%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Includes 2.0g Added Sugars 4%
Protein 10g
Vitamin D 0mcg 0%
Calcium 20.3mg 2%
Iron 0mg 0%
Potassium 246mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

265 calories in 100 g
Protein8.8 g
Carbohydrates3.5 g
Sugars1.8 g
Added sugars1.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.5g
Fat23.9 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol49 mg
Sodium611 mg
Calcium18 mg
Potassium218 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Fish Cakes

Prices and availability are set by the retailer.

Ingredients

Bread Crumbs, Butter, Distilled Vinegar, Egg, Egg Yolk, Garlic Powder, Lemon Juice, Mayonnaise, Mustard, Mustard Seed, Old Bay Seasoning, Paprika, Pollock, Potato, Salt, Soybean Oil, Spice, Sugar, Tumeric, Vegetable Oil, Vinegar, Water, Wheat Flour, Whole Eggs, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Fish Cakes?

Per 100 g of Fish Cakes there are 265 calories.

How much protein is in Fish Cakes?

Per 100 g of Fish Cakes there are 8.85 g protein.

How many carbohydrates are in Fish Cakes?

Per 100 g of Fish Cakes there are 3.54 g carbohydrates. Of which 1.77 g sugars.

How much sugar is in Fish Cakes?

Per 100 g of Fish Cakes there are 1.77 g sugars.

How much sodium (salt) is in Fish Cakes?

Per 100 g of Fish Cakes there are 611.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fish Cakes?

Per 100 g of Fish Cakes there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fish Cakes?

The main ingredients in Fish Cakes are: Bread Crumbs, Butter, Distilled Vinegar, Egg, Egg Yolk.

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Level of processing

5
Ultra-Processed
26 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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