SPRING GLEN FRESH FOODS

Soup, Chicken Pot Pie — Nutrition Facts & Ingredients

UPC 44284123000 Manufacturer: Spring Glen Fresh Foods, Inc. Other Soups Updated Sep 27, 2026

Soup, Chicken Pot Pie
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cup, 227 g): 220 calories. Per 100 g: 97 calories, 6.2 g protein, 4.4 g fat.

Label highlights: High in sodium — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (227g)

Amount per servingCalories
220
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 29.5mg 10%
Sodium 731mg 32%
Total Carbohydrate 19g 7%
Dietary Fiber 0.9g 3%
Total Sugars 1.0g
Protein 14.0g
Calcium 20.4mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

97 calories in 100 g
Protein6.2 g
Carbohydrates8.4 g
Sugars0.4 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)8.0g
Fat4.4 g
Saturated fat1.1 g
Trans fat0 g
Cholesterol13 mg
Sodium322 mg
Calcium9 mg
Iron0.6 mg
Vitamin A0 mcg
Vitamin C2.1 mg

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Ingredients

Chicken Base, Chicken Fat, Chicken Meat, Citric Acid, Cooked Chicken, Cooked Chicken Broth, Dextrose, Durum Flour, Egg Noodles, Egg Yolk, Eggs, Ferrous Sulfate, Flavoring, From Corn, Iron, Maltodextrin, Modified Corn Starch, Monosodium Glutamate, Niacin, Oleoresin Paprika, Onion, Onion Powder, Potatoes, Poultry Seasoning, Red 40, Rendered Chicken Fat, Riboflavin And Folic Acid, Salt, Sodium Benzoate, Soybean Oil, Spice, Spices, Sugar, Sulfites, Thiamine Mononitrate, Turmeric, Water, Wheat, Yellow 5, Yellow 6, Yellow Egg Shade

Frequently asked questions

How many calories are in Soup, Chicken Pot Pie?

Per 100 g of Soup, Chicken Pot Pie there are 97 calories.

How much protein is in Soup, Chicken Pot Pie?

Per 100 g of Soup, Chicken Pot Pie there are 6.17 g protein.

How many carbohydrates are in Soup, Chicken Pot Pie?

Per 100 g of Soup, Chicken Pot Pie there are 8.37 g carbohydrates. Of which 0.44 g sugars.

How much sugar is in Soup, Chicken Pot Pie?

Per 100 g of Soup, Chicken Pot Pie there are 0.44 g sugars.

How much sodium (salt) is in Soup, Chicken Pot Pie?

Per 100 g of Soup, Chicken Pot Pie there are 322.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soup, Chicken Pot Pie?

Per 100 g of Soup, Chicken Pot Pie there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soup, Chicken Pot Pie?

The main ingredients in Soup, Chicken Pot Pie are: Chicken Base, Chicken Fat, Chicken Meat, Citric Acid, Cooked Chicken.

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Level of processing

5
Ultra-Processed
41 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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