RUDI'S

Gluten-Free Double Fiber Sandwich Bread, Double Fiber — Nutrition Facts & Ingredients

UPC 856750002142 Manufacturer: The Hain Celestial Group, Inc. Breads & Buns Updated Sep 27, 2026

Calories
70per serving
Protein
2.7 gper 100 g
Carbs
43.2 gper 100 g
Fat
4.0 gper 100 g

Where to buy

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Per serving (1.3 ONZ, 37 g): 70 calories. Per 100 g: 189 calories, 2.7 g protein, 4.0 g fat.

Label highlights:

Nutrition Facts

Serving size1.3 ONZ (37g)

Amount per servingCalories
70
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 16.0g 6%
Dietary Fiber 4.0g 14%
Total Sugars 2.0g
Protein 1.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

189 calories in 100 g
Protein2.7 g
Carbohydrates43.2 g
Sugars5.4 g
Dietary fiber10.8 g
Net carbs (carbohydrates minus fiber)32.4g
Fat4.0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium459 mg
Calcium0 mg
Iron1.0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Gluten-Free Double Fiber Sandwich Bread, Double Fiber

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Ingredients

Baking Soda, Cane Sugar, Egg White, Ground Flaxseed, High Oleic Canola/sunflower Oil, Honey, Inulin, Molasses, Natural Enzymes, Pea Fiber, Potato Extract, Psyllium Husk, Rice Flour, Rice Starch, Sea Salt, Sugar Cane Fiber, Tapioca Starch, Vinegar, Water, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Gluten-Free Double Fiber Sandwich Bread, Double Fiber?

Per 100 g of Gluten-Free Double Fiber Sandwich Bread, Double Fiber there are 189 calories.

How much protein is in Gluten-Free Double Fiber Sandwich Bread, Double Fiber?

Per 100 g of Gluten-Free Double Fiber Sandwich Bread, Double Fiber there are 2.7 g protein.

How many carbohydrates are in Gluten-Free Double Fiber Sandwich Bread, Double Fiber?

Per 100 g of Gluten-Free Double Fiber Sandwich Bread, Double Fiber there are 43.24 g carbohydrates. Of which 5.41 g sugars.

How much sugar is in Gluten-Free Double Fiber Sandwich Bread, Double Fiber?

Per 100 g of Gluten-Free Double Fiber Sandwich Bread, Double Fiber there are 5.41 g sugars.

How much sodium (salt) is in Gluten-Free Double Fiber Sandwich Bread, Double Fiber?

Per 100 g of Gluten-Free Double Fiber Sandwich Bread, Double Fiber there are 459.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten-Free Double Fiber Sandwich Bread, Double Fiber?

Per 100 g of Gluten-Free Double Fiber Sandwich Bread, Double Fiber there are 10.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten-Free Double Fiber Sandwich Bread, Double Fiber?

The main ingredients in Gluten-Free Double Fiber Sandwich Bread, Double Fiber are: Baking Soda, Cane Sugar, Egg White, Ground Flaxseed, High Oleic Canola/sunflower Oil.

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Level of processing

4
Highly Processed
21 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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