Brownie Bites — Nutrition Facts & Ingredients
Per serving (1 brownie, 20 g): 70 calories. Per 100 g: 350 calories, 5 g protein, 17.5 g fat.
Nutrition Facts
Serving size1 brownie (20g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Powder, Baking Soda, Brown Rice Flour, Cane Sugar, Cocoa Powder, Monocalcium Phosphate, Natural Flavors, Non-gmo/expeller-pressed Canola Oil, Potato Flour, Processed With Alkali, Sea Salt, Sodium Acid Pyrophosphate, Tapioca Flour, Water, Xanthan Gum
Frequently asked questions
How many calories are in Brownie Bites?
Per 100 g of Brownie Bites there are 350 calories.
How much protein is in Brownie Bites?
Per 100 g of Brownie Bites there are 5.0 g protein.
How many carbohydrates are in Brownie Bites?
Per 100 g of Brownie Bites there are 55.0 g carbohydrates. Of which 35.0 g sugars.
How much sugar is in Brownie Bites?
Per 100 g of Brownie Bites there are 35.0 g sugars.
How much sodium (salt) is in Brownie Bites?
Per 100 g of Brownie Bites there are 175.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Brownie Bites?
Per 100 g of Brownie Bites there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Brownie Bites?
The main ingredients in Brownie Bites are: Baking Powder, Baking Soda, Brown Rice Flour, Cane Sugar, Cocoa Powder.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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