CHINCOTEAGUE

Cream Of Crab Soup — Nutrition Facts & Ingredients

UPC 43787050608 Manufacturer: Chincoteague Seafood Co., Inc. Canned Soup Updated Sep 27, 2026

Calories
199per serving
Protein
4.6 gper 100 ml
Carbs
9.6 gper 100 ml
Fat
2.5 gper 100 ml

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Per serving (1 cup, 240 ml): 199 calories. Per 100 ml: 83 calories, 4.6 g protein, 2.5 g fat.

Label highlights: High in sodium — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (240ml)

Amount per servingCalories
199
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 36mg 12%
Sodium 830mg 36%
Total Carbohydrate 23.0g 8%
Dietary Fiber 0g 0%
Total Sugars 6g
Protein 11.0g
Calcium 101mg 8%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

83 calories in 100 ml
Protein4.6 g
Carbohydrates9.6 g
Sugars2.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)9.6g
Fat2.5 g
Saturated fat1.5 g
Trans fat0 g
Cholesterol15 mg
Sodium346 mg
Calcium42 mg
Iron0.3 mg
Vitamin A24.9 mcg
Vitamin C0 mg

Where to buy Cream Of Crab Soup

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And Lecithin, And Nutmeg, Butter, Corn Syrup Solids, Crab Meat, Hydrolyzed Wheat Gluten, Lobster Flavor, Maltodextrin, Milk, Milk Protein, Modified Food Starch, Mono- And Diglycerides, Natural Crab Flavor, Natural Flavor Enhancer, Non-dairy Whitener, Parsley, Partially Hydrogenated Soybean Oil, Rice Flour, Salt, Sherry Wine, Sodium Caseinate, Soy, Soy Lecithin, Soybean Oil, Unbleached Wheat Flour, Water, Whey

Frequently asked questions

How many calories are in Cream Of Crab Soup?

Per 100 g of Cream Of Crab Soup there are 83 calories.

How much protein is in Cream Of Crab Soup?

Per 100 g of Cream Of Crab Soup there are 4.58 g protein.

How many carbohydrates are in Cream Of Crab Soup?

Per 100 g of Cream Of Crab Soup there are 9.58 g carbohydrates. Of which 2.5 g sugars.

How much sugar is in Cream Of Crab Soup?

Per 100 g of Cream Of Crab Soup there are 2.5 g sugars.

How much sodium (salt) is in Cream Of Crab Soup?

Per 100 g of Cream Of Crab Soup there are 346.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cream Of Crab Soup?

Per 100 g of Cream Of Crab Soup there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cream Of Crab Soup?

The main ingredients in Cream Of Crab Soup are: And Lecithin, And Nutmeg, Butter, Corn Syrup Solids, Crab Meat.

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Level of processing

5
Ultra-Processed
27 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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