FOOD LION

Vegetable Crackers — Nutrition Facts & Ingredients

UPC 35826082800 Manufacturer: Food Town Stores Inc. Flavored Snack Crackers Updated Sep 27, 2026

Per serving (5 CRACKERS, 16 g): 80 calories. Per 100 g: 500 calories, 6.2 g protein, 21.9 g fat.

Label highlights:

Nutrition Facts

Serving size5 CRACKERS (16g)

Amount per servingCalories
80
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 1g
Iron 0.7mg 4%
Potassium 20mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein6.2 g
Carbohydrates62.5 g
Sugars6.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)62.5g
Fat21.9 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol0 mg
Sodium938 mg
Potassium125 mg
Iron4.5 mg

Where to buy

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Ingredients

Baking Soda Calcium Phosphate, Cabbage, Canola Soybean Palm Oil With TBHQ For Freshness, Carrot, Dehydrated Vegetable Blend, Enriched Wheat Flour, Folic Acid, Garlic Powder, High Fructose Corn Syrup, Iron, Leavening, Niacin, Onion, Onion Powder, Parsley, Red And Green Bell Peppers, Riboflavin, Salt, Sodium Sulfite, Soy Lecithin, Sugar, Thiamine Mononitrate, Tomato, Wheat Flour

Frequently asked questions

How many calories are in Vegetable Crackers?

Per 100 g of Vegetable Crackers there are 500 calories.

How much protein is in Vegetable Crackers?

Per 100 g of Vegetable Crackers there are 6.25 g protein.

How many carbohydrates are in Vegetable Crackers?

Per 100 g of Vegetable Crackers there are 62.5 g carbohydrates. Of which 6.25 g sugars.

How much sugar is in Vegetable Crackers?

Per 100 g of Vegetable Crackers there are 6.25 g sugars.

How much sodium (salt) is in Vegetable Crackers?

Per 100 g of Vegetable Crackers there are 938.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Crackers?

Per 100 g of Vegetable Crackers there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Crackers?

The main ingredients in Vegetable Crackers are: Baking Soda Calcium Phosphate, Cabbage, Canola Soybean Palm Oil With TBHQ For Freshness, Carrot, Dehydrated Vegetable Blend.

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Level of processing

4
Highly Processed
24 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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