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Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese

UPC 72036711618 Manufacturer: Harris-Teeter Inc. Pasta Dinners Updated Sep 27, 2026

Per serving (0.25 cup, 28 g): 110 calories. Per 100 g: 393 calories, 25 g protein, 32.1 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 cup (28g)

Amount per servingCalories
110
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 30.0mg 10%
Sodium 290mg 13%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 7g
Calcium 200mg 15%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein25 g
Carbohydrates3.6 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat32.1 g
Saturated fat17.9 g
Trans fat0 g
Cholesterol107 mg
Sodium1036 mg
Calcium714 mg
Iron0 mg
Vitamin A321 mcg
Vitamin C0 mg

Where to buy Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese

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Ingredients

A Natural Mold Inhibitor, A Preservative, American Cheese, And Artificial Color, Annatto Color, Anticake, Cheddar Cheese, Cheese Cultures, Corn Starch, Cultured Milk, Cultured Pasteurized Milk, Enzymes, Gruyere Cheese, Natamycin, Pasteurized Milk, Potato Starch, Powdered Cellulose, Salt, Sodium Phosphate, Sorbic Acid, Water

Frequently asked questions

How many calories are in Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese?

Per 100 g of Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese there are 393 calories.

How much protein is in Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese?

Per 100 g of Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese there are 25.0 g protein.

How many carbohydrates are in Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese?

Per 100 g of Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese there are 3.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese?

Per 100 g of Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese there are 0.0 g sugars.

How much sodium (salt) is in Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese?

Per 100 g of Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese there are 1036.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese?

Per 100 g of Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese?

The main ingredients in Gourmet Mac & Cheese A Blend Of Cheddar, American And Gruyere Shredded Cheeses, Gourmet Mac & Cheese are: A Natural Mold Inhibitor, A Preservative, American Cheese, And Artificial Color, Annatto Color.

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Level of processing

4
Highly Processed
21 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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