Charbroiled Chicken Breast With Rib Meat — Nutrition Facts & Ingredients
- Calories
- 190per serving
- Protein
- 11.4 gper 100 g
- Carbs
- 10 gper 100 g
- Fat
- 5 gper 100 g
Where to buy
Per serving (5 ONZ, 140 g): 190 calories. Per 100 g: 136 calories, 11.4 g protein, 5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 30% DV (high at 20% DV or more)
- Cholesterol: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size5 ONZ (140g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Charbroiled Chicken Breast With Rib Meat
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Red Bell Peppers, As A Processing Aid, Boneless Chicken Breast Meat, Brown Sugar, Calcium Silicate, Caramel Color, Chilies, Corn Starch, Distilled Vinegar, Firecracker Sauce, Fully Cooked Chicken Breast, Garlic, Garlic Powder, Ginger, Green Bell Peppers, Lactic Acid, Modified Corn Starch, Modified Food Starch, Onion Powder, Paprika, Salt, Salt Maltodextrin, Seasoning, Sherry Wine, Sodium Phosphate, Soy Sauce, Soybean, Soybean Oil, Soybeans, Spices, Sugar, Vinegar Powder, Water, Wheat, Xanthan Gum
Frequently asked questions
How many calories are in Charbroiled Chicken Breast With Rib Meat?
Per 100 g of Charbroiled Chicken Breast With Rib Meat there are 136 calories.
How much protein is in Charbroiled Chicken Breast With Rib Meat?
Per 100 g of Charbroiled Chicken Breast With Rib Meat there are 11.43 g protein.
How many carbohydrates are in Charbroiled Chicken Breast With Rib Meat?
Per 100 g of Charbroiled Chicken Breast With Rib Meat there are 10.0 g carbohydrates. Of which 9.29 g sugars.
How much sugar is in Charbroiled Chicken Breast With Rib Meat?
Per 100 g of Charbroiled Chicken Breast With Rib Meat there are 9.29 g sugars.
How much sodium (salt) is in Charbroiled Chicken Breast With Rib Meat?
Per 100 g of Charbroiled Chicken Breast With Rib Meat there are 493.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Charbroiled Chicken Breast With Rib Meat?
Per 100 g of Charbroiled Chicken Breast With Rib Meat there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Charbroiled Chicken Breast With Rib Meat?
The main ingredients in Charbroiled Chicken Breast With Rib Meat are: And Red Bell Peppers, As A Processing Aid, Boneless Chicken Breast Meat, Brown Sugar, Calcium Silicate.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from ProPortion Foods, LLC
Nutrition facts for other products from ProPortion Foods, LLC:
- Chicken With Teriyaki Sauce & Pineapple, Hawaiian-Style
- Chicken With Teriyaki Sauce & Pineapple, Hawaiian-Style
- Seasoned Vegetable Medley
- Beef Meatballs In Rustic Marinara Sauce
- Grilled Teriyaki Chicken
- Citrus Chicken