Pickle Vegetables — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 35 calories. Per 100 g: 125 calories, 3.6 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 26% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acetic Acid, Cucumber, Defatted Soybeans, Disodium Succinate, Eggplant, Ginger, Glycine, Guar Gum, High Fructose Corn Syrup, Hydrolyzed Vegetable Protein, Lactic Acid, Lotus Root, Monosodium L-glutamate, Perilla, Radish, Red 40, Red Pepper, Salt, Sesame, Soy Sauce, Sugar, Sword Bean, Water, Wheat, Xanthan Gum, Yellow 5
Frequently asked questions
How many calories are in Pickle Vegetables?
Per 100 g of Pickle Vegetables there are 125.0 kcal calories.
How much protein is in Pickle Vegetables?
Per 100 g of Pickle Vegetables there are 3.57 g protein.
How many carbohydrates are in Pickle Vegetables?
Per 100 g of Pickle Vegetables there are 28.57 g carbohydrates. Of which 28.57 g sugars.
How much sugar is in Pickle Vegetables?
Per 100 g of Pickle Vegetables there are 28.57 g sugars.
How much sodium (salt) is in Pickle Vegetables?
Per 100 g of Pickle Vegetables there are 2107.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pickle Vegetables?
Per 100 g of Pickle Vegetables there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pickle Vegetables?
The main ingredients in Pickle Vegetables are: Acetic Acid, Cucumber, Defatted Soybeans, Disodium Succinate, Eggplant.
Reviews
Similar products
FRESH & EASY
Black & Green Olive Tapenade
219Calories
0Protein
21.9Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more: