Crab Rangoons — Nutrition Facts & Ingredients
Per serving (3 PIECES, 85 g): 220 calories. Per 100 g: 259 calories, 8.2 g protein, 10.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 PIECES (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid And Citric Acid As Anti-oxidant, Corn Starch, Crab Meat, Filling: Cream Cheese, Fried In Soybean Oil, Garlic Powder, Less Than 1/10 Of 1, Natural Color Cochineal, Natural Crab Extract, Natural Crab Flavor, Pasteurized Cultured Milk And Cream, Pasteurized Eggs, Potassium Sorbate As Preservative, Rice Wine, Salt, Sodium Benzoate, Sodium Tripolyphosphate, Sorbitol, Sorbitol Monosodium Glutamate, Soy Sauce, Soybean Oil, Soybean Protein, Soybeans, Stabilizers, Sugar, Surimi Golden Threadfin Bream, Water, Wheat, Wheat Starch, White Pepper Wrapper: Bleached Wheat Flour, Xanthan Gum Carob Bean Guar Gums
Frequently asked questions
How many calories are in Crab Rangoons?
Per 100 g of Crab Rangoons there are 259 calories.
How much protein is in Crab Rangoons?
Per 100 g of Crab Rangoons there are 8.24 g protein.
How many carbohydrates are in Crab Rangoons?
Per 100 g of Crab Rangoons there are 30.59 g carbohydrates. Of which 2.35 g sugars.
How much sugar is in Crab Rangoons?
Per 100 g of Crab Rangoons there are 2.35 g sugars.
How much sodium (salt) is in Crab Rangoons?
Per 100 g of Crab Rangoons there are 518.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Crab Rangoons?
Per 100 g of Crab Rangoons there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Crab Rangoons?
The main ingredients in Crab Rangoons are: Ascorbic Acid And Citric Acid As Anti-oxidant, Corn Starch, Crab Meat, Filling: Cream Cheese, Fried In Soybean Oil.
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