Red Velvet Heart — Nutrition Facts & Ingredients
- Calories
- 320per serving
- Protein
- 3.8 gper 100 g
- Carbs
- 55.7 gper 100 g
- Fat
- 19.0 gper 100 g
Where to buy
Per serving (0.1 CAKE, 79 g): 320 calories. Per 100 g: 405 calories, 3.8 g protein, 19.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.1 CAKE (79g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Red Velvet Heart
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
615 Cake, Artificial Color, Artificial Flavors, Baking Soda, Beta Carotene, Cake Base, Carot Bean Gum, Cheese Culture, Citric Acid, Cocoa Processed With Alkali, Corn Starch, Cream Cheese, Cream Cheese Icing Naturally And Artificially Flavored, Dextrose, Dried Egg White, Emulsifier, Food Starch Modified, Leavening, Mono- And Diglycerides, Monocalcium Phosphate, Natural Flavors, Partially Hydrogenated Soybean Oil And Palm Oil, Pasteurized Milk And Cream, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Potassium Sorbate, Potato Starch, Preservative, Propylene Glycol, Red 40, Salt, Sodium Acid Pyrophosphate, Sorghum Flour, Soybean Oil, Starch, Sugar, Tapioca Starch, Water, Whey Protein Concentrate, Whole Egg, Xanthan Gum
Frequently asked questions
How many calories are in Red Velvet Heart?
Per 100 g of Red Velvet Heart there are 405 calories.
How much protein is in Red Velvet Heart?
Per 100 g of Red Velvet Heart there are 3.8 g protein.
How many carbohydrates are in Red Velvet Heart?
Per 100 g of Red Velvet Heart there are 55.7 g carbohydrates. Of which 41.77 g sugars.
How much sugar is in Red Velvet Heart?
Per 100 g of Red Velvet Heart there are 41.77 g sugars.
How much sodium (salt) is in Red Velvet Heart?
Per 100 g of Red Velvet Heart there are 380.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Red Velvet Heart?
Per 100 g of Red Velvet Heart there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Red Velvet Heart?
The main ingredients in Red Velvet Heart are: 615 Cake, Artificial Color, Artificial Flavors, Baking Soda, Beta Carotene.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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