HAAGEN-DAZS

Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat

UPC 74570405176 Manufacturer: The Haagen-Dazs Company, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (0.5 cup, 104 g): 300 calories. Per 100 g: 288 calories, 4.8 g protein, 17.3 g fat.

Label highlights: High in saturated fat — 55% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 55% DV (high at 20% DV or more)
  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (104g)

Amount per servingCalories
300
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 11.0g 55%
Trans Fat 0.5g
Cholesterol 80.1mg 27%
Sodium 64.5mg 3%
Total Carbohydrate 29.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 25.0g
Protein 5.0g
Calcium 99.8mg 8%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

288 calories in 100 g
Protein4.8 g
Carbohydrates27.9 g
Sugars24.0 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)26.9g
Fat17.3 g
Saturated fat10.6 g
Trans fat0.5 g
Cholesterol77 mg
Sodium62 mg
Calcium96 mg
Iron0.3 mg
Vitamin A116 mcg
Vitamin C0 mg

Where to buy Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat

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Ingredients

Baking Soda, Brown Sugar, Butter, Caramel Ice Cream: Cream, Chocolaty Oat Clusters: Whole Grain Rolled Oats, Cocoa, Cocoa Processed With Alkali, Coconut Oil, Corn Syrup, Cream, Egg Yolks, Honey, Milk, Milk Fat, Molasses, Natural Flavors, Salt, Sea Salt, Skim Milk, Soy Lecithin, Soybean Oil, Sugar, Sweetened Condensed Milk, Vanilla Extract, Water

Frequently asked questions

How many calories are in Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat?

Per 100 g of Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat there are 288 calories.

How much protein is in Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat?

Per 100 g of Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat there are 4.81 g protein.

How many carbohydrates are in Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat?

Per 100 g of Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat there are 27.88 g carbohydrates. Of which 24.04 g sugars.

How much sugar is in Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat?

Per 100 g of Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat there are 24.04 g sugars.

How much sodium (salt) is in Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat?

Per 100 g of Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat there are 62.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat?

Per 100 g of Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat?

The main ingredients in Haagen-Dazs, Ice Cream, Chocolate Caramelized Oat, Chocolate Caramelized Oat are: Baking Soda, Brown Sugar, Butter, Caramel Ice Cream: Cream, Chocolaty Oat Clusters: Whole Grain Rolled Oats.

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Level of processing

4
Highly Processed
25 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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