Mini Muffins, Corn — Nutrition Facts & Ingredients
Per serving (4 MUFFINS | ABOUT, 100 g): 400 calories. Per 100 g: 400 calories, 5 g protein, 20 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 44% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 MUFFINS | ABOUT (100g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Calcium Acetate, Citric Acid, Corn Meal, Corn Syrup, Each: Leavening, Enriched Bleached Wheat Flour, Enzyme, Flour, Folic Acid, Guar Gum, Iron, Modified Cornstarch, Mono- And Diglycerides, Niacin, Preservatives, Riboflavin, Salt, Sodium Alginate, Sodium Aluminum Phosphate, Sodium Benzoate And Potassium Sorbate, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Gluten, Whey, Whole Eggs, Xanthan Gum
Frequently asked questions
How many calories are in Mini Muffins, Corn?
Per 100 g of Mini Muffins, Corn there are 400 calories.
How much protein is in Mini Muffins, Corn?
Per 100 g of Mini Muffins, Corn there are 5.0 g protein.
How many carbohydrates are in Mini Muffins, Corn?
Per 100 g of Mini Muffins, Corn there are 50.0 g carbohydrates. Of which 22.0 g sugars.
How much sugar is in Mini Muffins, Corn?
Per 100 g of Mini Muffins, Corn there are 22.0 g sugars.
How much sodium (salt) is in Mini Muffins, Corn?
Per 100 g of Mini Muffins, Corn there are 300.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mini Muffins, Corn?
Per 100 g of Mini Muffins, Corn there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mini Muffins, Corn?
The main ingredients in Mini Muffins, Corn are: Baking Soda, Calcium Acetate, Citric Acid, Corn Meal, Corn Syrup.
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Related guides
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- "Natural Flavors": What the Term Legally Means
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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