Moroccan Style Cous Cous — Nutrition Facts & Ingredients
Per serving (7.5 ONZ, 213 g): 409 calories. Per 100 g: 192 calories, 5.2 g protein, 5.2 g fat.
Nutrition Facts
Serving size7.5 ONZ (213g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almonds, Apricots, Black Pepper, Canola Oil And Extra Virgin Olive Oil, Cous Cous, Dried Currants, Durum Wheat Semolina Canola Oil And Extra Virgin Olive Oil, Lime Juice, Parsley, Quinoa, Raisins, Sea Salt, Sulfur Dioxide Added Retention And, Sun Dried Apricots, Sunflower Oil, Water, White Quinoa
Frequently asked questions
How many calories are in Moroccan Style Cous Cous?
Per 100 g of Moroccan Style Cous Cous there are 192 calories.
How much protein is in Moroccan Style Cous Cous?
Per 100 g of Moroccan Style Cous Cous there are 5.16 g protein.
How many carbohydrates are in Moroccan Style Cous Cous?
Per 100 g of Moroccan Style Cous Cous there are 32.86 g carbohydrates. Of which 13.15 g sugars.
How much sugar is in Moroccan Style Cous Cous?
Per 100 g of Moroccan Style Cous Cous there are 13.15 g sugars.
How much sodium (salt) is in Moroccan Style Cous Cous?
Per 100 g of Moroccan Style Cous Cous there are 75.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Moroccan Style Cous Cous?
Per 100 g of Moroccan Style Cous Cous there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Moroccan Style Cous Cous?
The main ingredients in Moroccan Style Cous Cous are: Almonds, Apricots, Black Pepper, Canola Oil And Extra Virgin Olive Oil, Cous Cous.
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