Vegetarian Chili With Beans, Vegetarian — Nutrition Facts & Ingredients
- Calories
- 190per serving
- Protein
- 4.0 gper 100 g
- Carbs
- 13.8 gper 100 g
- Fat
- 0.4 gper 100 g
Where to buy
Per serving (1 cup, 247 g): 190 calories. Per 100 g: 77 calories, 4.0 g protein, 0.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 34% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (247g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Vegetarian Chili With Beans, Vegetarian
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Autolyzed Yeast, Beans, Caramel Color, Carrots, Chili Peppers, Chili Powder, Citric Acid, Contains Vinegar, Corn And Wheat Protein, Corn Flour, Dehydrated Garlic, Garlic Powder, Green Chiles, Hydrolyzed Soy, Jalapeno Peppers, Modified Cornstarch, Onion Powder, Onions, Paprika, Salt, Soy Flour, Spice, Spices, Sugar, Textured Vegetable Protein, Tomato Paste, Tomatoes, Water
Frequently asked questions
How many calories are in Vegetarian Chili With Beans, Vegetarian?
Per 100 g of Vegetarian Chili With Beans, Vegetarian there are 77 calories.
How much protein is in Vegetarian Chili With Beans, Vegetarian?
Per 100 g of Vegetarian Chili With Beans, Vegetarian there are 4.05 g protein.
How many carbohydrates are in Vegetarian Chili With Beans, Vegetarian?
Per 100 g of Vegetarian Chili With Beans, Vegetarian there are 13.77 g carbohydrates. Of which 2.43 g sugars.
How much sugar is in Vegetarian Chili With Beans, Vegetarian?
Per 100 g of Vegetarian Chili With Beans, Vegetarian there are 2.43 g sugars.
How much sodium (salt) is in Vegetarian Chili With Beans, Vegetarian?
Per 100 g of Vegetarian Chili With Beans, Vegetarian there are 316.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vegetarian Chili With Beans, Vegetarian?
Per 100 g of Vegetarian Chili With Beans, Vegetarian there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vegetarian Chili With Beans, Vegetarian?
The main ingredients in Vegetarian Chili With Beans, Vegetarian are: Autolyzed Yeast, Beans, Caramel Color, Carrots, Chili Peppers.
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