SCRATCH & GRAIN BAKING CO.

Cup Cake Kit — Nutrition Facts & Ingredients

UPC 859168004371 Manufacturer: Scratch & Grain Baking Co. Cake, Cookie & Cupcake Mixes Updated Sep 27, 2026

Per serving (2 MINI CUPCAKES | DRY MIX,, 30 g): 120 calories. Per 100 g: 400 calories, 3.3 g protein.

Label highlights: High in added sugars — 42% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 42% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 MINI CUPCAKES | DRY MIX, (30g)

Amount per servingCalories
120
% Daily Value*
Total Fat -- --
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 90mg 4%
Total Carbohydrate 29.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 21g
Includes 21g Added Sugars 42%
Protein 1.0g
Calcium 3.9mg 0%
Iron 1.0mg 6%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein3.3 g
Carbohydrates96.7 g
Sugars70 g
Added sugars70 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)93.4g
Saturated fat0.7 g
Trans fat0 g
Cholesterol0 mg
Sodium300 mg
Calcium13 mg
Potassium0 mg
Iron3.3 mg
Vitamin A9.9 mcg

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Ingredients

Baking Powder, Baking Soda, Carrageenan, Cellulose Gum, Monocalcium Phosphate, Natural Tree Sprinkles, Non Gmo Corn Starch, Organic Evaporated Cane Juice, Organic Evaporated Cane Sugar, Organic Hard Red Spring Wheat, Organic Powdered Sugar, Organic Sucrose, Organic Tapioca, Organic Vanilla Bean Extractives, Organic Vanilla Powder, Palm Kernel Oil, Palm Oil, Rice Flour, Sea Salt, Sodium Acid Pyrophosphate, Spirulina, Sugar, Turmeric And Beta Carotene, Vegetable Juice

Frequently asked questions

How many calories are in Cup Cake Kit?

Per 100 g of Cup Cake Kit there are 400 calories.

How much protein is in Cup Cake Kit?

Per 100 g of Cup Cake Kit there are 3.33 g protein.

How many carbohydrates are in Cup Cake Kit?

Per 100 g of Cup Cake Kit there are 96.67 g carbohydrates. Of which 70.0 g sugars.

How much sugar is in Cup Cake Kit?

Per 100 g of Cup Cake Kit there are 70.0 g sugars.

How much sodium (salt) is in Cup Cake Kit?

Per 100 g of Cup Cake Kit there are 300.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cup Cake Kit?

Per 100 g of Cup Cake Kit there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cup Cake Kit?

The main ingredients in Cup Cake Kit are: Baking Powder, Baking Soda, Carrageenan, Cellulose Gum, Monocalcium Phosphate.

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Level of processing

4
Highly Processed
24 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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