Tropical — Nutrition Facts & Ingredients
Per serving (0.25 CUP) | (ABOUT, 30 g): 140 calories. Per 100 g: 467 calories, 10 g protein, 23.3 g fat.
Nutrition Facts
Serving size0.25 CUP) | (ABOUT (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almonds, Apricots, Banana, Banana Chips, Citric Acid, Coconut Oil, Cranberries, Diced Pineapple, Natural Flavors, Peanut Oil Salt, Peanuts, Pineapple, Raisins, Sugar, Sulphur Dioxide Added, Sunflower Oil, Vegetable Oil Added, Walnuts
Frequently asked questions
How many calories are in Tropical?
Per 100 g of Tropical there are 467 calories.
How much protein is in Tropical?
Per 100 g of Tropical there are 10.0 g protein.
How many carbohydrates are in Tropical?
Per 100 g of Tropical there are 56.67 g carbohydrates. Of which 33.33 g sugars.
How much sugar is in Tropical?
Per 100 g of Tropical there are 33.33 g sugars.
How much sodium (salt) is in Tropical?
Per 100 g of Tropical there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Tropical?
Per 100 g of Tropical there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Tropical?
The main ingredients in Tropical are: Almonds, Apricots, Banana, Banana Chips, Citric Acid.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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