REAL GOOD

Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken

UPC 858324006679 Manufacturer: The Real Good Food Company LLC Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 PIECE, 142 g): 329 calories. Per 100 g: 232 calories, 20.4 g protein, 15.5 g fat.

Label highlights: High in sodium — 32% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
  • Cholesterol: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PIECE (142g)

Amount per servingCalories
329
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 109mg 36%
Sodium 730mg 32%
Total Carbohydrate 4.0g 1%
Dietary Fiber 2.0g 7%
Total Sugars 0g
Protein 29.0g
Calcium 260mg 20%
Iron 2.5mg 14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

232 calories in 100 g
Protein20.4 g
Carbohydrates2.8 g
Sugars0 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)1.4g
Fat15.5 g
Saturated fat6.3 g
Trans fat0 g
Cholesterol77 mg
Sodium514 mg
Calcium183 mg
Iron1.8 mg
Vitamin A63.3 mcg
Vitamin C0 mg

Where to buy Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken

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Ingredients

Black Pepper, Butter, Chardonnay Wine, Cheese Cultures, Cherry Powder, Chicken, Chicken Crust, Citric Acid, Cultured Celery Powder, Dijon Mustard, Distilled Vinegar, Egg Yolk, Enzymes, Filling, Garlic, Grapeseed Oil, Heavy Cream, Milk, Monterey Jack Cheese, Mustard Seed, Onion, Parmesan Cheese, Pasteurized Cream, Pasteurized Milk, Pasteurized Part-skim Cow's Milk, Salt, Spices, Swiss Cheese, Tartaric Acid, Turbinado Sugar, Turmeric, Water, Water & Salt

Frequently asked questions

How many calories are in Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken?

Per 100 g of Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken there are 232 calories.

How much protein is in Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken?

Per 100 g of Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken there are 20.42 g protein.

How many carbohydrates are in Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken?

Per 100 g of Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken there are 2.82 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken?

Per 100 g of Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken there are 0.0 g sugars.

How much sodium (salt) is in Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken?

Per 100 g of Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken there are 514.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken?

Per 100 g of Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken?

The main ingredients in Stuffed Chicken With Uncured Ham & Cheddar Cheese, Stuffed Chicken are: Black Pepper, Butter, Chardonnay Wine, Cheese Cultures, Cherry Powder.

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Level of processing

5
Ultra-Processed
33 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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