Bratwurst Plant-Based Sausages, Bratwurst — Nutrition Facts & Ingredients
- Calories
- 200per serving
- Protein
- 16.5 gper 100 g
- Carbs
- 5.9 gper 100 g
- Fat
- 17.6 gper 100 g
Where to buy
Per serving (1 cooked sausage, 85 g): 200 calories. Per 100 g: 235 calories, 16.5 g protein, 17.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cooked sausage (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Bratwurst Plant-Based Sausages, Bratwurst
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Beet Powder, Brown Rice Protein, Cane Sugar, Canola Oil, Citrus Fibre, Dehydrated Lemon Peel, Dried Torula Yeast, Fava Bean Protein, From Plant Fiber, In A Calcium Alginate Casing, Modified Cellulose, Natural Flavors, Pea Protein, Salt, Smoked Sugar, Tapioca Starch, Water, Yeast Extract
Frequently asked questions
How many calories are in Bratwurst Plant-Based Sausages, Bratwurst?
Per 100 g of Bratwurst Plant-Based Sausages, Bratwurst there are 235 calories.
How much protein is in Bratwurst Plant-Based Sausages, Bratwurst?
Per 100 g of Bratwurst Plant-Based Sausages, Bratwurst there are 16.47 g protein.
How many carbohydrates are in Bratwurst Plant-Based Sausages, Bratwurst?
Per 100 g of Bratwurst Plant-Based Sausages, Bratwurst there are 5.88 g carbohydrates. Of which 1.18 g sugars.
How much sugar is in Bratwurst Plant-Based Sausages, Bratwurst?
Per 100 g of Bratwurst Plant-Based Sausages, Bratwurst there are 1.18 g sugars.
How much sodium (salt) is in Bratwurst Plant-Based Sausages, Bratwurst?
Per 100 g of Bratwurst Plant-Based Sausages, Bratwurst there are 588.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bratwurst Plant-Based Sausages, Bratwurst?
Per 100 g of Bratwurst Plant-Based Sausages, Bratwurst there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bratwurst Plant-Based Sausages, Bratwurst?
The main ingredients in Bratwurst Plant-Based Sausages, Bratwurst are: Beet Powder, Brown Rice Protein, Cane Sugar, Canola Oil, Citrus Fibre.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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