REDI-SERVE

Redi-Serve, Chicken & Cheddar Cheese Nibblers — Nutrition Facts & Ingredients

UPC 70575003515 Manufacturer: Osi Industries, LLC Cooked & Prepared Updated Sep 27, 2026

Calories
240per serving
Protein
13.0 gper 100 g
Carbs
18.2 gper 100 g
Fat
20.8 gper 100 g

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Per serving (5 NIBBLERS, 77 g): 240 calories. Per 100 g: 312 calories, 13.0 g protein, 20.8 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 NIBBLERS (77g)

Amount per servingCalories
240
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 24.6mg 8%
Sodium 600mg 26%
Total Carbohydrate 14.0g 5%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 10.0g
Calcium 80.1mg 6%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

312 calories in 100 g
Protein13.0 g
Carbohydrates18.2 g
Sugars1.3 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)15.6g
Fat20.8 g
Saturated fat6.5 g
Trans fat0 g
Cholesterol32 mg
Sodium779 mg
Calcium104 mg
Iron0.9 mg
Vitamin A78 mcg
Vitamin C0 mg

Where to buy Redi-Serve, Chicken & Cheddar Cheese Nibblers

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto Coloring, Bleached Wheat Flour, Breading And Batter, Calcium Chloride, Cheddar Cheese, Cheese Cultures, Chicken Skins, Cultured Milk, Enzymes, Flavorings, Garlic Powder, Hydrolyzed Corn Protein, Milkfat, Monosodium Glutamate, Oleoresin Paprika, Onion Powder, Pasteurized Milk, Salt, Sodium Phosphate, Sorbic Acid, Soybean Oil, Spice Extractives, Spices, Sugar, Textured Soy Flour, The Following: Dehydrated Cheddar Cheese, The Following: Dextrose, Water, Wheat Flour, White Chicken, Yellow Corn Flour

Frequently asked questions

How many calories are in Redi-Serve, Chicken & Cheddar Cheese Nibblers?

Per 100 g of Redi-Serve, Chicken & Cheddar Cheese Nibblers there are 312 calories.

How much protein is in Redi-Serve, Chicken & Cheddar Cheese Nibblers?

Per 100 g of Redi-Serve, Chicken & Cheddar Cheese Nibblers there are 12.99 g protein.

How many carbohydrates are in Redi-Serve, Chicken & Cheddar Cheese Nibblers?

Per 100 g of Redi-Serve, Chicken & Cheddar Cheese Nibblers there are 18.18 g carbohydrates. Of which 1.3 g sugars.

How much sugar is in Redi-Serve, Chicken & Cheddar Cheese Nibblers?

Per 100 g of Redi-Serve, Chicken & Cheddar Cheese Nibblers there are 1.3 g sugars.

How much sodium (salt) is in Redi-Serve, Chicken & Cheddar Cheese Nibblers?

Per 100 g of Redi-Serve, Chicken & Cheddar Cheese Nibblers there are 779.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Redi-Serve, Chicken & Cheddar Cheese Nibblers?

Per 100 g of Redi-Serve, Chicken & Cheddar Cheese Nibblers there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Redi-Serve, Chicken & Cheddar Cheese Nibblers?

The main ingredients in Redi-Serve, Chicken & Cheddar Cheese Nibblers are: Annatto Coloring, Bleached Wheat Flour, Breading And Batter, Calcium Chloride, Cheddar Cheese.

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Level of processing

5
Ultra-Processed
31 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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