Sun Company, Inc. (R&M)

Buffalo Chicken Salad, Buffalo Chicken — Nutrition Facts & Ingredients

UPC 71536907033 Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
730per serving
Protein
14.4 gper 100 g
Carbs
15.1 gper 100 g
Fat
12.2 gper 100 g

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Per serving (311.9 GRM, 312 g): 730 calories. Per 100 g: 234 calories, 14.4 g protein, 12.2 g fat.

Label highlights: High in sodium — 92% DV per serving High in saturated fat — 90% DV per serving High in cholesterol — 44% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 92% DV (high at 20% DV or more)
  • Saturated fat: 90% DV (high at 20% DV or more)
  • Cholesterol: 44% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size311.9 GRM (312g)

Amount per servingCalories
730
% Daily Value*
Total Fat 38.0g 49%
Saturated Fat 18.0g 90%
Trans Fat 0g
Cholesterol 131mg 44%
Sodium 2105mg 92%
Total Carbohydrate 47.0g 17%
Dietary Fiber 4.1g 14%
Total Sugars 6.0g
Protein 45.0g
Vitamin D 0mcg 0%
Calcium 739mg 57%
Iron 1.0mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

234 calories in 100 g
Protein14.4 g
Carbohydrates15.1 g
Sugars1.9 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)13.8g
Fat12.2 g
Saturated fat5.8 g
Trans fat0 g
Cholesterol42 mg
Sodium675 mg
Calcium237 mg
Iron0.3 mg
Vitamin D0 mcg

Where to buy Buffalo Chicken Salad, Buffalo Chicken

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

A Natural Mold Inhibitor, Aged Cayenne Red Peppers, And Salt, Annatto, Battered With: Water, Bleached Wheat Flour, Breaded With: Wheat Flour, Breading Set In Vegetable Oil, Cheese Culture, Cheese: Cheddar Cheese, Chicken: Chicken Breast Tenderloin, Cucumbers, Dextrose, Distilled Vinegar, Enzymes, Extractives Of Paprika, Garlic Powder, Habanero Pepper, Lettuce, Modified Corn Starch, Modified Food Starch, Monterey Jack Chesse, Natamycin, Natural Flavors, Oleorisin Paprika And Annatto, Paprika, Pasteurized Milk, Potato Starch And Powdered Cellulose Added To Prevent Caking, Predusted With: Wheat Flour Wheat Gluten, Propylene Glycol Alginate, Salt, Sodium Benzoate - A Preservative, Sodium Phosphates, Soybean Oil, Spices, Tomato, Water, Xanthan Gum

Frequently asked questions

How many calories are in Buffalo Chicken Salad, Buffalo Chicken?

Per 100 g of Buffalo Chicken Salad, Buffalo Chicken there are 234 calories.

How much protein is in Buffalo Chicken Salad, Buffalo Chicken?

Per 100 g of Buffalo Chicken Salad, Buffalo Chicken there are 14.43 g protein.

How many carbohydrates are in Buffalo Chicken Salad, Buffalo Chicken?

Per 100 g of Buffalo Chicken Salad, Buffalo Chicken there are 15.07 g carbohydrates. Of which 1.92 g sugars.

How much sugar is in Buffalo Chicken Salad, Buffalo Chicken?

Per 100 g of Buffalo Chicken Salad, Buffalo Chicken there are 1.92 g sugars.

How much sodium (salt) is in Buffalo Chicken Salad, Buffalo Chicken?

Per 100 g of Buffalo Chicken Salad, Buffalo Chicken there are 675.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Buffalo Chicken Salad, Buffalo Chicken?

Per 100 g of Buffalo Chicken Salad, Buffalo Chicken there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Buffalo Chicken Salad, Buffalo Chicken?

The main ingredients in Buffalo Chicken Salad, Buffalo Chicken are: A Natural Mold Inhibitor, Aged Cayenne Red Peppers, And Salt, Annatto, Battered With: Water.

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Level of processing

5
Ultra-Processed
38 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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