LA DONATELLA

La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino

UPC 826069865189 Manufacturer: Corwood Industries Other Frozen Desserts Updated Sep 27, 2026

Per serving (1 PORTION, 90 g): 314 calories. Per 100 g: 349 calories, 2.7 g protein, 24.4 g fat.

Label highlights: High in saturated fat — 80% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 80% DV (high at 20% DV or more)
  • Cholesterol: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PORTION (90g)

Amount per servingCalories
314
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 16.0g 80%
Trans Fat 0g
Cholesterol 69.3mg 23%
Sodium 46.8mg 2%
Total Carbohydrate 27g 10%
Dietary Fiber 0.8g 3%
Total Sugars 16.0g
Protein 2.4g
Calcium 39.6mg 3%
Iron 0.5mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

349 calories in 100 g
Protein2.7 g
Carbohydrates30 g
Sugars17.8 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)29.1g
Fat24.4 g
Saturated fat17.8 g
Trans fat0 g
Cholesterol77 mg
Sodium52 mg
Calcium44 mg
Iron0.6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino

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Ingredients

Baking Soda, Butter, Color: Carotenes, Condensed Milk 6, Eggs, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Flavors, Glucose Syrup, Glucose-fructose Syrup, Glycerol, Hydroxypropyl Cellulose, Lean Cocoa Powder, Milk Proteins, Modified Starch, Palm, Palm Kernel, Raising Agents: Disodium Diphosphate, Rehydrated Soluble Coffee 22, Roasted Coffee 1, Salt, Soy Lecithin, Sponge Cake 11, Stabilizer, Stabilizers: Sorbitol, Sugar, Vegetable Fats, Water, Wheat Flour

Frequently asked questions

How many calories are in La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino?

Per 100 g of La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino there are 349 calories.

How much protein is in La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino?

Per 100 g of La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino there are 2.67 g protein.

How many carbohydrates are in La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino?

Per 100 g of La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino there are 30.0 g carbohydrates. Of which 17.78 g sugars.

How much sugar is in La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino?

Per 100 g of La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino there are 17.78 g sugars.

How much sodium (salt) is in La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino?

Per 100 g of La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino there are 52.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino?

Per 100 g of La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino?

The main ingredients in La Donatella, Frozen Dessert, Cubella Cappuccino, Cubella Cappuccino are: Baking Soda, Butter, Color: Carotenes, Condensed Milk 6, Eggs.

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Level of processing

5
Ultra-Processed
28 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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