HY-VEE

Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner

UPC 75450085549 Manufacturer: Hy-Vee, Inc. Pasta Dinners Updated Sep 27, 2026

Per serving (0.5 cup, 34 g): 120 calories. Per 100 g: 353 calories, 11.8 g protein, 0 g fat.

Label highlights: High in sodium — 34% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 34% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (34g)

Amount per servingCalories
120
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 780mg 34%
Total Carbohydrate 24.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Protein 4.0g
Calcium 20.1mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

353 calories in 100 g
Protein11.8 g
Carbohydrates70.6 g
Sugars11.8 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)67.7g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium2294 mg
Calcium59 mg
Iron3.2 mg
Vitamin A265 mcg
Vitamin C10.6 mg

Where to buy Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner

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Ingredients

Butter, Buttermilk, Cheddar Cheese, Cheese Culture, Citric Acid, Color, Corn Starch, Cream, Dehydrated Garlic, Dehydrated Onion, Dehydrated Tomato, Enriched Macaroni Product, Enzyme-modified Cheddar Cheese And Butter, Enzymes, Ferrous Sulfate, Folic Acid, Iron, Lactic Acid, Milk, Modified Corn Starch, Monosodium Glutamate, Niacin, Red 40 Lake, Riboflavin, Salt, Semolina Wheat Flour, Sodium Phosphate, Spice, Sugar, Thiamine Mononitrate, Whey, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake

Frequently asked questions

How many calories are in Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner?

Per 100 g of Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner there are 353 calories.

How much protein is in Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner?

Per 100 g of Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner there are 11.76 g protein.

How many carbohydrates are in Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner?

Per 100 g of Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner there are 70.59 g carbohydrates. Of which 11.76 g sugars.

How much sugar is in Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner?

Per 100 g of Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner there are 11.76 g sugars.

How much sodium (salt) is in Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner?

Per 100 g of Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner there are 2294.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner?

Per 100 g of Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner?

The main ingredients in Hamburger Lasagna Dinner Pasta & Tomato Sauce Mix Skillet Meal, Hamburger Lasagna Dinner are: Butter, Buttermilk, Cheddar Cheese, Cheese Culture, Citric Acid.

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Level of processing

5
Ultra-Processed
35 ingredients · 11 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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