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Soup, Tomato + Roasted Red Pepper With Zucchini & Basil — Nutrition Facts & Ingredients

UPC 51000227881 Manufacturer: Campbell Soup Company Other Soups Updated Sep 27, 2026

Per serving (1 cup, 245 g): 81 calories. Per 100 g: 33 calories, 1.2 g protein, 0.8 g fat.

Label highlights: High in sodium — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
81
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 600mg 26%
Total Carbohydrate 12.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 6.0g
Protein 3.0g
Calcium 80.8mg 6%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

33 calories in 100 g
Protein1.2 g
Carbohydrates4.9 g
Sugars2.5 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)4.1g
Fat0.8 g
Saturated fat0.2 g
Trans fat0 g
Cholesterol0 mg
Sodium245 mg
Calcium33 mg
Iron0.4 mg
Vitamin A135 mcg
Vitamin C0 mg

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Ingredients

Balsamic Vinegar, Basil, Black Pepper, Brown Sugar, Burgundy Wine, Canola Oil, Carrots, Celery, Cooked Kidney Beans, Cultured Dextrose, Cultures, Dehydrated Onions, Dehydrated Roasted Garlic, Diced Tomatoes In Tomato Juice, Enzymes, Garlic, Green Peppers, Invert Sugar, Modified Cornstarch, Molasses, Mushrooms, Onions, Parmesan Cheese, Part-skim Milk, Red Peppers, Roasted Poblano Chili Peppers, Roasted Red Peppers, Salt, Sea Salt, Spices, Sugar, Tomato Paste, Tomato Puree, Water, Zucchini

Frequently asked questions

How many calories are in Soup, Tomato + Roasted Red Pepper With Zucchini & Basil?

Per 100 g of Soup, Tomato + Roasted Red Pepper With Zucchini & Basil there are 33 calories.

How much protein is in Soup, Tomato + Roasted Red Pepper With Zucchini & Basil?

Per 100 g of Soup, Tomato + Roasted Red Pepper With Zucchini & Basil there are 1.22 g protein.

How many carbohydrates are in Soup, Tomato + Roasted Red Pepper With Zucchini & Basil?

Per 100 g of Soup, Tomato + Roasted Red Pepper With Zucchini & Basil there are 4.9 g carbohydrates. Of which 2.45 g sugars.

How much sugar is in Soup, Tomato + Roasted Red Pepper With Zucchini & Basil?

Per 100 g of Soup, Tomato + Roasted Red Pepper With Zucchini & Basil there are 2.45 g sugars.

How much sodium (salt) is in Soup, Tomato + Roasted Red Pepper With Zucchini & Basil?

Per 100 g of Soup, Tomato + Roasted Red Pepper With Zucchini & Basil there are 245.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soup, Tomato + Roasted Red Pepper With Zucchini & Basil?

Per 100 g of Soup, Tomato + Roasted Red Pepper With Zucchini & Basil there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soup, Tomato + Roasted Red Pepper With Zucchini & Basil?

The main ingredients in Soup, Tomato + Roasted Red Pepper With Zucchini & Basil are: Balsamic Vinegar, Basil, Black Pepper, Brown Sugar, Burgundy Wine.

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