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Ranch Dip — Nutrition Facts & Ingredients

UPC 11110111227 Manufacturer: The Kroger Co. Dips & Salsa Updated Sep 27, 2026

Calories
130per serving
Protein
1.8 gper 100 g
Carbs
6.2 gper 100 g
Fat
10.6 gper 100 g

Where to buy

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Per serving (113 GRM, 113 g): 130 calories. Per 100 g: 115 calories, 1.8 g protein, 10.6 g fat.

Label highlights:

Nutrition Facts

Serving size113 GRM (113g)

Amount per servingCalories
130
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 20.3mg 7%
Sodium 231mg 10%
Total Carbohydrate 7.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 2g
Calcium 20.3mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

115 calories in 100 g
Protein1.8 g
Carbohydrates6.2 g
Sugars2.6 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)4.4g
Fat10.6 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol18 mg
Sodium204 mg
Calcium18 mg
Iron0.3 mg
Vitamin A1195 mcg
Vitamin C18.6 mg

Where to buy Ranch Dip

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acetic Acid, Broccoli, Calcium Disodium EDTA To Protect Flavor, Carrots, Celery, Citric Acid, Cream, Dehydrated Bell Pepper, Dehydrated Carrots, Dehydrated Garlic, Dehydrated Onion, Dehydrated Parsley, Dextrose, Distilled Vinegar, Enzyme Modified Egg Yolk, Gelatin, Lactic Acid, Locust Bean Gum Xanthan Gum Guar Gum, Modified Corn Starch, Mono- And Diglycerides, Monosodium Glutamate, Natural And Artificial Flavor, Natural Flavors, Phosphoric Acid, Potassium Sorbate And Sodium Benzoate As Preservatives, Ranch Dip, Salt, Sodium Phosphate, Sour Cream, Soybean Oil, Sugar, Tomatoes, Vegetables, Water, Xanthan Gum

Frequently asked questions

How many calories are in Ranch Dip?

Per 100 g of Ranch Dip there are 115 calories.

How much protein is in Ranch Dip?

Per 100 g of Ranch Dip there are 1.77 g protein.

How many carbohydrates are in Ranch Dip?

Per 100 g of Ranch Dip there are 6.19 g carbohydrates. Of which 2.65 g sugars.

How much sugar is in Ranch Dip?

Per 100 g of Ranch Dip there are 2.65 g sugars.

How much sodium (salt) is in Ranch Dip?

Per 100 g of Ranch Dip there are 204.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ranch Dip?

Per 100 g of Ranch Dip there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ranch Dip?

The main ingredients in Ranch Dip are: Acetic Acid, Broccoli, Calcium Disodium EDTA To Protect Flavor, Carrots, Celery.

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Level of processing

5
Ultra-Processed
35 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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