Butternut Squash Gluten Free Veggie Cakes, Butternut Squash — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 3.5 gper 100 g
- Carbs
- 45.6 gper 100 g
- Fat
- 10.5 gper 100 g
Where to buy
Per serving (1 piece, 57 g): 160 calories. Per 100 g: 281 calories, 3.5 g protein, 10.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 65% DV (high at 20% DV or more)
- Added sugars: 24% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 piece (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Butternut Squash Gluten Free Veggie Cakes, Butternut Squash
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Powder, Baking Soda, Beta Carotene, Brown Rice Flour, Butternut Squash, Citric Acid, Com Starch, Cornmeal, Cyanocobalamin, Margarine, Monocalcium Phosphate, Organic Brown Rice, Organic Expeller Pressed Canola Oil, Organic Expeller Pressed Safflower 01, Organic Expeller-pressed Sunflower Oil, Palm Oi, Rice Milk Filtered Water, Salt, Sea Salt, Sodium Acid Pyrophosphate, Sugar, Tricalcium Phosphate, Vegetable Monoglycerides, Vitamin A Palmitate, Vitamin D2, Vitamin D3, Water, Whole Eggs
Frequently asked questions
How many calories are in Butternut Squash Gluten Free Veggie Cakes, Butternut Squash?
Per 100 g of Butternut Squash Gluten Free Veggie Cakes, Butternut Squash there are 281 calories.
How much protein is in Butternut Squash Gluten Free Veggie Cakes, Butternut Squash?
Per 100 g of Butternut Squash Gluten Free Veggie Cakes, Butternut Squash there are 3.51 g protein.
How many carbohydrates are in Butternut Squash Gluten Free Veggie Cakes, Butternut Squash?
Per 100 g of Butternut Squash Gluten Free Veggie Cakes, Butternut Squash there are 45.61 g carbohydrates. Of which 21.05 g sugars.
How much sugar is in Butternut Squash Gluten Free Veggie Cakes, Butternut Squash?
Per 100 g of Butternut Squash Gluten Free Veggie Cakes, Butternut Squash there are 21.05 g sugars.
How much sodium (salt) is in Butternut Squash Gluten Free Veggie Cakes, Butternut Squash?
Per 100 g of Butternut Squash Gluten Free Veggie Cakes, Butternut Squash there are 404.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Butternut Squash Gluten Free Veggie Cakes, Butternut Squash?
Per 100 g of Butternut Squash Gluten Free Veggie Cakes, Butternut Squash there are 7.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Butternut Squash Gluten Free Veggie Cakes, Butternut Squash?
The main ingredients in Butternut Squash Gluten Free Veggie Cakes, Butternut Squash are: Baking Powder, Baking Soda, Beta Carotene, Brown Rice Flour, Butternut Squash.
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