Mini Croissants Cafe — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 120 calories. Per 100 g: 429 calories, 7.1 g protein, 25 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto Color, Artificial Flavors, Ascobic Acid, Ascorbic Acid, Butter, Calcium Carbonate, Canola, Citric Acid, Egg Whites, Enriched Wheat Flour, Enzyme, Enzymes, Flour, Folic Acid, Margarine, Niacin, Palm, Potassium Sorbate, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Sugar, Thiamine Mononitrate, Vegetable Monoglycerides, Vegetable Oil, Vitamin D, Vitamina Palmitate, Water, Whey Powder, Yeast
Frequently asked questions
How many calories are in Mini Croissants Cafe?
Per 100 g of Mini Croissants Cafe there are 429 calories.
How much protein is in Mini Croissants Cafe?
Per 100 g of Mini Croissants Cafe there are 7.14 g protein.
How many carbohydrates are in Mini Croissants Cafe?
Per 100 g of Mini Croissants Cafe there are 46.43 g carbohydrates. Of which 7.14 g sugars.
How much sugar is in Mini Croissants Cafe?
Per 100 g of Mini Croissants Cafe there are 7.14 g sugars.
How much sodium (salt) is in Mini Croissants Cafe?
Per 100 g of Mini Croissants Cafe there are 686.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mini Croissants Cafe?
Per 100 g of Mini Croissants Cafe there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mini Croissants Cafe?
The main ingredients in Mini Croissants Cafe are: Annatto Color, Artificial Flavors, Ascobic Acid, Ascorbic Acid, Butter.
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Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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